The Ainu group at the Saint Louis ExpositionStarr, Frederick
History
The Ainu group at the Saint Louis Exposition
Starr, Frederick
Ainu; Louisiana Purchase Exposition (1904 : Saint Louis, Mo.)
In the Ainu house, furniture in our sense of the word is largely
lacking. Mattings are used for wall-hangings, carpeting, seats and
beds. In the _shem_ are the mortar and pestle for pounding millet.
The mortar is hollowed out from a section of a tree trunk; the pestle
is heavy, with a head at each end. Women do the pounding, often
two of them working together, dealing alternate blows, and singing
wordless songs to give time to the blows. There is a variety of bowls
and platters, trays, stirrers, ladles, and spoons, cut from wood,
some plain and some decorated with ornamental carved designs. Also
cut from wood, are pounders, pothooks, suspended cradles, sticks for
the baby to sit on when carried, troughs for feeding bears from,
and the different parts of the simple loom. There are two kinds of
native devices for lighting—a torch consisting of a cleft-stick with
a folded bit of birch-bark stuck into the cleft and a lamp made of
a pecten shell, as a receiver for oil, set up on a crotched stick.
The shell of the pecten also makes a good scoop for dipping out the
dinner from the common pot—we have the one that old Parapita used
to use at home—and at Shiraoi, we found the great shell lashed to a
stick handle, for use as a ladle. Trays and bowls, scoops and ladles
are also neatly made from pieces of bark. Agricultural implements are
crude. A bent stick serves as a grub or hoe, while poor spades may
be cut from wood. A long and narrow fresh-water mussel shell is the
sickle with which grain is cut, only the head being removed, while
the whole length of the straw remains standing in the field.
[Illustration: WOMEN POUNDING MILLET.]
Left to themselves, the Ainu would prefer to remain hunters and
fishermen. Their mountains abounded in deer and bears and the waters
of Yezo swarmed with salmon and other fish. The Ainu had devised a
series of ingenious traps and weapons. To-day they have guns, but
bows are also somewhat used, though poisoned arrows are a thing of
the past—thanks to Japanese laws. The Ainu bow is a single, simple,
stick of yew; the bowstring is a cord of bark fibre. The poisoned
arrow was an ingenious affair. The foundation of the poison was
aconite secured from the corm of the plant; to this various other
ingredients were added. Not everyone knew how to compound the poison
and to-day the knowledge is possessed by few. The point of the arrow
was rather large and broad and was hollowed out on one side; a wad of
the poison was pressed into this hollow and then set in place with
gum. The Ainu hunter, besides his bows and arrows, spears and clubs,
had his hunting knife and knew well how to use it in close encounters
with bears. He still uses it and always carries it, sheathed in an
elaborately carved wooden case, upon his person.
Public-domain text, read in full here on John Shaqi.
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