The Argentine in the Twentieth CenturyMartínez, Alberto B.
History
The Argentine in the Twentieth Century
Martínez, Alberto B.
Argentina -- Commerce; Argentina -- Economic conditions; Finance -- Argentina
[Footnote 63: The importance of the sales of rural property is to-day so
great, and speculation so eager, that the prices given here, according
to information gathered barely a few months ago, appear to us already as
ancient history.]
CHAPTER V
AGRICULTURAL INDUSTRIES
SUGAR-CANE——Area of plantations——Statistics of production——
Legislation affecting sugar——Consumption.
VINES——Area of vineyards planted——Production, consumption——
Imperfect quality——Competition of foreign imports.
TOBACCO——Area of plantations——Value of the product——Defective
preparation.
THE MULBERRY——The culture of the silk-worm might be established in
the Argentine, but at present exists only in an experimental
condition.
MATÉ——Large consumption of this product.——Statistics of foreign
importation——Districts suitable for its growth.
COTTON——Physical conditions proper to its growth——The first
favourable results in the Argentine——Its introduction into
Chaco——Lack of manual labour for the development of this
industry.
RUBBER——Existence of rubber plants in the Argentine——An unexploited
source of wealth.
ARBORICULTURE——On account of the diversity of the climate, all
fruit-trees can be grown in the Argentine——The various fruits
cultivated in different regions——Amelioration of the products.
The trade in fruit——Its development possible on account of the
inversion of seasons as compared with Europe——Refrigeration
applied to the transport of fruit——Regions particularly
suitable for fruit-growing.
Besides the culture of cereals, such as wheat and maize and linseed, and
the important grazing and cattle-breeding industries of the Argentine,
together with their dependent industries, there are other forms of
agriculture and forms of natural produce, some of which have already
attained a great importance, while others are destined to become equally
important in the near future; that is, if the progress of evolution in
the Argentine follows, as there is reason to hope, its natural upward
course.
_Sugar-cane._——Among the agricultural industries the culture of the
sugar-cane assumes the first rank. The cane is cultivated principally in
the Province of Tucuman, in which Province are established the greater
number of the sugar factories existing in the Republic. The cane is
also planted, and flourishes, in portions of the Provinces of Santiago,
Salta, and Jujuy; in the north of Santa Fé, in Corrientès, and in the
Territories of Formosa, Chaco, and Misionès.
Sugar-planting is an industry of considerable antiquity in the Argentine;
but it has attained a remarkable development chiefly in the last ten
years, owing to the high price of sugar and the establishment of numerous
factories equipped with perfected machinery; owing also to the notable
profits which the industry offers.
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