A marked feature of the music is the profuse number of graces and embellishments. These rapid little figures may be akin to the vocal embellishments which even at the beginning of the seventeenth century were discussed in theoretical books; but they seem to flower from the very nature of the harpsichord, the light tone and action of which made them at once desirable and possible. They are but vaguely indicated in the manuscripts, and there can be no certainty as to what was the composer’s intention or his manner of performance. Doubtless they were left to the discretion of the player. At any rate for a century more the player took upon himself the liberty of ornamenting any composer’s music to suit his own whim. These _agrémens_[7] were held to be and doubtless were of great importance. Kuhnau, in the preface to his _Frische Clavier Früchte_, speaks of them as the sugar to sweeten the fruit, even though he left them much to the taste of players; and Emanuel Bach in the second half of the eighteenth century devoted a large part of his famous book on playing the clavier to an analysis and minute explanation of the host of them that had by then become stereotyped. They have not, however, come down into pianoforte music. It is questionable if they can be reproduced on the pianoforte, the heavy tone of which obscures the delicacy which was their charm. They must ever present difficulty to the pianist who attempts to make harpsichord music sound again on the instrument which has inherited it. The freedom from polyphonic restraint, inherited from the lute, and the profusion of graces which have sprouted from the nature of the harpsichord, mark the diversion between music for the harpsichord and music for the organ. In other respects they are still much the same; that is to say, the texture of harpsichord music is still close--restricted by the span of the hand. This is not necessarily a sign of dependence on the organ, but points rather to the young condition of the art. It is not to be expected that the full possibilities of an instrument will be revealed to the first composers who write for it expressly. They lie hidden along the way which time has to travel. But Chambonnières, in France, and Froberger, in Germany, opened up the special road for harpsichord music, took the first step which others had but to follow. Neither in France nor in Germany did the next generation penetrate beyond. Le Gallois, a contemporary of Chambonnières, has remarked that of the great player’s pupils only one, Hardelle, was able to approach his master’s skill. Among those who carried on his style, however, must be mentioned d’Anglebert,[8] Le Begue,[9] and Louis and François Couperin, relatives of the great Couperin to come.