Agriculture -- England; Conduct of life; Home economics, Rural
[Sidenote: Forks and rakes.]
A Good husbande hath his forkes and rakes made
redye in the wynter before, and they wolde be gotte
bytwene Mighelmasse and Martylmasse, and beyked, and
[Sidenote: [Fol. 19_b_.]]
sette euen, to lye vpryght in thy hande: and than they 4
wyll be harde styffe and drye. And whan the housbande
sytteth by the fyre, and hath nothynge to do, than maye
he make theym redye, and tothe the rakes with drye wethy-wode,
[Sidenote: Bore holes for the teeth of the rakes.]
and bore the holes with his wymble, bothe aboue 8
and vnder, and driue the tethe vpwarde faste and harde,
and than wedge them aboue with drye woode of oke, for
that is hard, and wil driue and neuer come out. And if
he get them in sappe-tyme, all the beykyng and drienge 12
that can be had shal not make them harde and styffe,
[Sidenote: Use hazel and withy.]
but they woll alwaye be plyenge: for they be moste
comonly made of hasell and withee, and these be the
trees that blome, and specially hasell: for it begynneth 16
[Sidenote: Use no green wood.]
to blome as sone as the lefe is fallen. And if the rake
be made of grene woode, the heed wyll not abyde
vppon the stele, and the tethe wyll fall out, whan he
hath mooste nede to them, and let his warke, and lose 20
[Sidenote: Make all evenly.]
moche heye. And se that thy rake and forke lye vpryghte
in thy hand, for and the one ende of thy rake, or the syde
of thy forke, hang downe-warde, than they be not handsome
nor easy to worke with. 24
25. ¶ To tedde and make hay.
Public-domain text, read in full here on John Shaqi.
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