Any additional space not required for lawns or terraces should be made into fruit and vegetable quarters. If it can be found convenient to have the vegetable garden separate from the other, so much the better; as any space not absolutely required may then be utilised for fruit trees only. Old apple trees, with their gnarled stems and branches, with here and there a branch of mistletoe hanging among them, are picturesque objects enough among any surroundings. In the grounds, as well as in the garden, grass walks should predominate between the hedges, and in the quarters devoted to fruit trees and vegetables. Indeed, wherever a path or walk is necessary, it should be grassed, if possible. PLANTING AND MANURING Before planting operations are taken in hand, the beds should first be thoroughly prepared, and made ready for the reception of the trees. As with everything else connected with the management of a garden, a good beginning, followed by careful attention and proper treatment, generally means a successful result. Although the yew is a gross feeding tree, it will thrive fairly well in almost any poor soil; but it is advisable only to plant in a soil of a nature that will, as far as possible, suit the requirements of the various trees it is intended to carry. Everything that can be done at this period to ensure the future success of the garden should be carefully attended to. It must be borne in mind that a Topiary garden when completed will in all probability endure for an indefinite length of time—perhaps for hundreds of years. Any extra labour or expense devoted to the work of initiation will, therefore, be fully repaid in the future. If the land that has been selected for the garden is composed of loam of a rich, mellow nature, all that is necessary will be to trench the ground two or three “spits” deep. If the soil is of a limestone composition it will be to the advantage of the yew trees, as these seem to grow well and vigorously in a soil of this kind. But if, on the other hand, the soil be of a poor, hungry nature, it will be advisable to remove it altogether, to the depth of two or three feet, replacing it with good loam of a more suitable character. [Illustration: COTTAGE AT DITCHEAT, SOMERSET ] Nothing will answer this purpose better than the top “spit” off old pasture or meadow land. The top “spit” only should be used, and this should not be removed to a greater depth than five or six inches. Turf taken off at this depth will generally contain all that is best in the soil of either pasture or meadow land.