The Business of Being a WomanTarbell, Ida M. (Ida Minerva)
General
The Business of Being a Woman
Tarbell, Ida M. (Ida Minerva)
Women -- Social and moral questions
It is common enough to hear women arguing that this close grappling
with household economy is narrowing, not worthy of them. Why keeping
track of the cost of eggs and butter and calculating how much your
income will allow you to buy is any more narrowing than keeping track
of the cost and quality of cotton or wool or iron and calculating how
much a mill requires, it is hard to see. It is the same kind of a
problem. Moreover, it has the added interest of being always an
independent _personal_ problem. Most men work under the deadening
effect of impersonal routine. They do that which others have planned
and for results in which they have no permanent share.
But the woman argues that her task has no relation to the state. Her
failure to see that relation costs this country heavily. Her concern
is with retail prices. If she does her work intelligently, she
follows and studies every fluctuation of price in standards. She also
knows whether she is receiving the proper quality and quantity; and
yet so poorly have women discharged these obligations that dealers for
years have been able to manipulate prices practically to please
themselves, and as for quality and quantity we have the scandal of
American woolen goods, of food adulteration, of false weights and
measures. No one of these things could have come about in this country
if woman had taken her business as a consumer with anything like the
seriousness with which man takes his as a producer.
Her ignorance in handling the products of industry has helped the
monopolistically inclined trust enormously. I can remember the day
when the Beef Trust invaded a certain Middle Western town. The war on
the old-time butchers of the village was open. "Buy of us," was the
order, "or we'll fill the storage house so full that the legs of the
steers will hang out of the windows, and we'll give away the meat."
The women of the town had a prosperous club which might have resisted
the tyranny which the members all deplored, but the club was busy that
winter with the study of the Greek drama! They deplored the tyranny,
but they bought the cut-rate meat--the old butchers fought to a
finish, and the housekeepers are now paying higher prices for poorer
meat and railing at the impotency of man in breaking up the Beef
Trust!
Public-domain text, read in full here on John Shaqi.
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