Will it therefore be necessary, as is sometimes suggested, that the nations in the vanguard of the movement should adapt their pace to those who lag behind? Must we wait till the Communist Revolution is ripe in all civilized countries? Clearly not! Even if it were a thing to be desired, it is not possible. History does not wait for the laggards. Besides, we do not believe that in any one country the Revolution will be accomplished at a stroke, in the twinkling of an eye, as some socialists dream.[4] It is highly probable that if one of the five or six large towns of France--Paris, Lyons, Marseilles, Lille, Saint-Etienne, Bordeaux--were to proclaim the Commune, the others would follow its example, and that many smaller towns would do the same. Probably also various mining districts and industrial centres would hasten to rid themselves of "owners" and "masters," and form themselves into free groups. But many country places have not advanced to that point. Side by side with the revolutionized communes such places would remain in an expectant attitude, and would go on living on the Individualist system. Undisturbed by visits of the bailiff or the tax-collector, the peasants would not be hostile to the revolutionaries, and thus, while profiting by the new state of affairs, they would defer the settlement of accounts with the local exploiters. But with that practical enthusiasm which always characterizes agrarian uprisings (witness the passionate toil of 1792) they would throw themselves into the task of cultivating the land, which, freed from taxes and mortgages, would become so much dearer to them. As to other countries, revolution would break out everywhere, but revolution under divers aspects; in one country State Socialism, in another Federation; everywhere more or less Socialism, not conforming to any particular rule. VI Let us now return to our city in revolt, and consider how its citizens can provide foodstuffs for themselves. How are the necessary provisions to be obtained if the nation as a whole has not accepted Communism? This is the question to be solved. Take, for example, one of the large French towns--take the capital itself, for that matter. Paris consumes every year thousands of tons of grain, 400,000 head of oxen, 300,000 calves, 400,000 swine, and more than two millions of sheep, besides great quantities of game. This huge city devours, besides, more than 20 million pounds of butter, 200 million eggs, and other produce in like proportion. It imports flour and grain from the United States and from Russia, Hungary, Italy, Egypt, and the Indies; live stock from Germany, Italy, Spain--even Roumania and Russia; and as for groceries, there is not a country in the world that it does not lay under contribution. Now, let us see how Paris or any other great town could be revictualled by home-grown produce, supplies of which could be readily and willingly sent in from the provinces.