Those who are fond of fishing, may sometimes derive much amusement from the possession of a stock of tackle suited to the occasion. In warm weather, especially towards the Line, when moderate weather and calms prevail, many sharks may be taken. The hook for this purpose ought to be about a foot long in the shank (the other parts bearing a just proportion) which should be firmly attached to a stout piece of chain, from two to four feet in length, having at its other extremity a loop and swivel, to which the rope (such as is called inch and half rope, and ought to be full a hundred yards long) is tied; the bait, a piece of fat pork, of about three or four pounds weight. The weight of the chain and hook will suffice to sink the bait to about thirty feet below the surface, where it will soon be discerned by the sharks, which generally keep under the vessel’s bottom, or play around her at a considerable depth; though they will occasionally range along the ship’s side, or bask under the stern, so as to be easily shot with a musquet ball, or struck with a harpoon. Even at the depth of fifty feet, the shark may be distinguished as he approaches the bait, by a luminous appearance, extending in an oval form, in that direction in which he swims. He generally seizes with avidity, turning on his side at the moment; without which he could not get it into his mouth, owing to the excessive length of his upper jaw. So soon as the bait is in his mouth, the fish, on feeling the resistance of the rope, makes a sudden plunge downward, at the same moment recovering his former position. The hook, being extremely sharp, rarely fails to pierce the jaw, when, in an instant, the whole length of line will be run out. As no human force could properly be relied on to check the fish’s course, the end of the rope is either fastened to some timber-head, or to a tackle fall: the latter is preferable, because it adds to the length of the line, and does not check the fish so suddenly: without the latter precaution, the rope may be snapped, or the hook torn away from the shark’s jaw. The quantity of heavy line, added to the weight of the hooks and chain, soon bring the fish under command, when he is towed up to the gang-way, and there, by means of a slip-knot passed over his fins, hoisted into the waist.