“One of the happiest sights in Lancashire life at this time,” writes
a contemporary historian, “was the home of a family of weavers....
There could be heard the merry song to the tune of the clacking
shuttles and the bumping of the lathes; the cottage surrounded with
a garden filled with flowers and situated in the midst of green
fields where the larks sang and the throstles whistled their morning
adoration to the rising sun. The weaving thus carried on at home,
where several persons of the same family and apprentices were
employed, made them prosperous small manufacturers and a proud lot of
people.” This was about 1800.
“The trade of muslin weaver,” says a Bolton manufacturer of the same
period, “was that of a gentleman. The weavers brought home their work
in top boots and ruffled shirts; they had a cane and took a coach
in some instances, and appeared as well as military officers of the
first degree. They used to walk about the streets with a five-pound
Bank of England note spread out under their hat-bands; they would
smoke none but long churchwarden pipes, and objected to the intrusion
of any other craftsman into the particular rooms of the public-houses
which they frequented.” This abnormal prosperity, however, preceded
their downfall. Two events were preparing it,—the invention of the
power loom and the application of steam power to all the processes of
manufacture.
Before considering the condition of the laboring population after
the establishment of factories for weaving as well as for spinning,
we should glance backward into the previous history of the laboring
poor. During the prevalence of the feudal system the population
of England was purely agricultural. The chief landed proprietors
possessed a certain number of slaves who were employed generally in
domestic service, but who also manufactured the wearing apparel and
household furniture. “Priests are set apart for prayer,” says an
ancient chronicle, “but it is fit that noble chevaliers should enjoy
all ease, and taste all pleasures, while the laborer toils, in order
that they may be nourished in abundance—they, and their horse, and
their dogs.” This class of laborers, however, was never very large.
Public-domain text, read in full here on John Shaqi.
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