The great body of the peasantry was composed, first, of persons who
rented small farms, and who paid their rent either in kind or in
agricultural labor; and secondly, of cottagers, each of whom had
a small parcel of land attached to his dwelling, and the privilege
of turning out a cow, or pigs, or a few sheep into the woods,
commons and wastes of the manor. During this whole period the entire
population derived its subsistence immediately from the land. The
mechanics of each village, not having time to cultivate a sufficient
quantity of land to yield them a sustenance, received a fixed annual
allowance of produce from each tenant. The peasantry worked hard and
fared scantily enough, but still there was never an absolute want of
food; the whole body was poor, but it contained no paupers.
During the fourteenth century the demand for wool not only to supply
the markets of the Netherlands, but also the newly established
manufacture of England, rapidly increased and the owners of the land
found sheep-feeding more profitable than husbandry; and the sudden
extension of manufacture in the fifteenth century greatly increased
the demand. This circumstance led to an important change in the
distribution of the population and the peasants previously employed
in tillage were turned adrift upon the world. The allotments of
arable land which had formerly afforded them the means of subsistence
were converted into sheep walks and this policy greatly accelerated
a social revolution which had already commenced. It eventually
led to a complete severance between the English peasantry and the
English soil; and with the exception of those employed in domestic
manufacture, the little farmers and cottiers of the country were
converted into day laborers depending entirely upon wages for their
subsistence.
Thus when we come to consider the pitiable condition of the working
classes, following the establishment of the factory, we must remember
this underlying cause of the poverty and suffering, holding in mind
the fact that from the beginning the increase of English poor rates
kept pace visibly with the progress of the enclosure of the common
land. Complaints against vagrancy and idleness, and the difficulty of
providing for the poor increased proportionately with the progress of
the system of consolidating farms, and abstracting from the English
cottager his crofts and rights to the common lands. Upon the factory
has fallen the blame for social conditions which had their source
in causes long antedating its establishment—but the factory has
sufficient misery for which to answer.
Public-domain text, read in full here on John Shaqi.
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