The Golden Bough: A Study in Magic and Religion (Third Edition, Vol. 03 of 12)Frazer, James George
Religion
The Golden Bough: A Study in Magic and Religion (Third Edition, Vol. 03 of 12)
Frazer, James George
Magic; Mythology; Religion; Superstition
Daire-mic-Daire, to go into Magh Cobha in the month of March, and to drink
of the water of Bo Neimhidh between two darknesses. If the kings of
Ireland strictly observed these and many other customs, which were
enjoined by immemorial usage, it was believed that they would never meet
with mischance or misfortune, and would live for ninety years without
experiencing the decay of old age; that no epidemic or mortality would
occur during their reigns; and that the seasons would be favourable and
the earth yield its fruit in abundance; whereas, if they set the ancient
usages at naught, the country would be visited with plague, famine, and
bad weather.(34)
(M9) The kings of Egypt were worshipped as gods,(35) and the routine of
their daily life was regulated in every detail by precise and unvarying
rules. “The life of the kings of Egypt,” says Diodorus, “was not like that
of other monarchs who are irresponsible and may do just what they choose;
on the contrary, everything was fixed for them by law, not only their
official duties, but even the details of their daily life.... The hours
both of day and night were arranged at which the king had to do, not what
he pleased, but what was prescribed for him.... For not only were the
times appointed at which he should transact public business or sit in
judgment; but the very hours for his walking and bathing and sleeping with
his wife, and, in short, performing every act of life were all settled.
Custom enjoined a simple diet; the only flesh he might eat was veal and
goose, and he might only drink a prescribed quantity of wine.”(36)
However, there is reason to think that these rules were observed, not by
the ancient Pharaohs, but by the priestly kings who reigned at Thebes and
in Ethiopia at the close of the twentieth dynasty.(37) Among the Karen-nis
of Upper Burma a chief attains his position, not by hereditary right, but
on account of his habit of abstaining from rice and liquor. The mother,
too, of a candidate for the chieftainship must have eschewed these things
and lived solely on yams and potatoes so long as she was with child.
During that time she may not eat any meat nor drink water from a common
well. And if her son is to be qualified for the office of chief he must
continue to observe these habits.(38)
Public-domain text, read in full here on John Shaqi.
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