The Harvest of the Sea: A contribution to the natural and economic history of the British food fishesBertram, James Glass
Science
The Harvest of the Sea: A contribution to the natural and economic history of the British food fishes
Bertram, James Glass
Fish culture; Fisheries -- Great Britain; Fishes
The Tweed alone at one period gave to its proprietors an annual income
of £20,000; but although the price of fish has greatly increased of
late years, the rental fell at one time to about a fifth part of that
sum, and the take of fish sank from 40,000 to 4000. Persons interested
in the salmon have been watching very keenly during late years the
effects of the legislation of 1857 and 1859 upon the Tweed fisheries,
the rent of that river being now little more than a third of what it
once was. The principal changes introduced by the two Tweed Acts of
1857 and 1859 may be shortly stated to be:—
1. The entire abolition of bag, stake, and other fixed nets of every
description in the river, and the restriction and regulation of
stake-nets on the sea-coast, and no net except the common sweep-net,
rowed out and immediately drawn in again, has been allowed on the
Tweed since 1857. 2. The entire prohibition of leistering. 3. A slight
increase of the weekly close-time, and an increase of the annual
close-time for nets by four weeks. 4. The permission of rod-fishing for
an extended period, so as to interest proprietors to a greater degree
in the protection of the river. And last, not least, the absolute
prohibition of killing unclean or unseasonable fish at any time of the
year, and an enactment that all such fish caught during the fishing
season should be returned to the water.
Much curiosity has existed as to the results achieved by the Tweed
Acts, the first really stringent code enforced on any British river;
and although statistics in such matters, unless taken over very
extended periods, are not to be too implicitly relied on, and much
allowance must be made for the variations caused by weather and
unfavourable seasons during so short a period as has elapsed, yet it
is well worth while to ascertain what can be learned concerning this
experiment. With this view I have consulted the very valuable and
interesting series of tables which have been compiled and printed for
private circulation by Alexander Robertson, Esq., one of the Tweed
Commissioners, and a director of the Berwick Shipping Company. A brief
reference to the figures in these tables shows at once whether or not
there has been an improvement in the fishing. The total capture of
salmon, grilse, and trout, in Tweed for the six years preceding 1857
was 50,209 salmon, 153,515 grilse, and 294,418 trout; making a yearly
average of 8368 salmon, 25,586 grilse, and 49,069 trout. In the six
years succeeding the Act—viz. 1858 to 1863—the total capture was 60,726
salmon, 124,182 grilse, and 175,538 trout; being an average of 10,121
salmon, 20,697 grilse, and 29,256 trout. These are improving figures,
taking into account that the fishing season had been curtailed by a
period of four weeks. The total rent of the river in 1857 was about
£5000; it is now above £7500, and is on the rise.
Public-domain text, read in full here on John Shaqi.
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