The Harvest of the Sea: A contribution to the natural and economic history of the British food fishesBertram, James Glass
Science
The Harvest of the Sea: A contribution to the natural and economic history of the British food fishes
Bertram, James Glass
Fish culture; Fisheries -- Great Britain; Fishes
more fish were killed by the nets, and never taken ashore. When the
Wick fishery first began the fisherman could carry in a creel on his
back the nets he required; now he requires a cart and a good strong
horse! Leaving out one of the twenty-seven seasons (the first), and
dividing the remaining twenty-six into two periods of thirteen each,
we find the aggregate of the boats, the average crans to each, and the
aggregate total for the
Boats. Average Crans. Total Crans.
1st thirteen years, 10,202 941 735,318
2d ” 13,522 519 539,719
During the first of these periods each boat carried about twenty-five
nets, spun and worked in the county in a homely way; during the second
period each had from thirty to thirty-five nets, machine-made, the
twine being very even and fine, and far larger and deeper, a great many
of them being of cotton, and far superior in their catching power to
those of the first period; and yet, with 3320 additional boats carrying
perhaps 200,000 more nets, larger, finer, and deeper than in the first
period, we took 195,609 barrels fewer fish in the second than in the
first thirteen years. During a late Wick fishing, a remarkable feature
was the great disparity in the catch by individual boats. Although the
average per boat over the whole fleet is set down as about eighty-three
crans, yet half the boats do not average forty crans. As a rule, the
boats that take the most fish are those with the longest, finest, and
deepest drifts. In fact, the whole argument just amounts to this—that
if the fish are as plentiful as ever, then double the quantity of
netting _ought_ to take double the quantity of herrings. During a late
Wick season (1863), the entire fleet was only at sea twelve nights, and
the average per night to each boat was only three crans. The _Northern
Ensign_, a local journal, has over and over again asserted that the
fish are as numerous as ever; but that, in consequence of the crowd
of boats, there is not room to capture them. In answer to this I may
note, that on six different evenings of the season, when the boats out
ranged from two to six hundred, the take did not average half a cran
per boat. It may be likewise stated that 604 boats, in the year 1820,
with a greatly less amount of netting, took as many fish as have been
taken this season (1863) although the boats fishing were 480 above the
season of 1820. The average capture per boat in 1820, with the limited
netting, was 148 crans, whilst the average for 1863 was only 85 crans!
How is it possible to reconcile such great differences?
Public-domain text, read in full here on John Shaqi.
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