The Healthy Life, Vol. V, Nos. 24-28: The Independent Health Magazine — John Shaqi
The Healthy Life, Vol. V, Nos. 24-28: The Independent Health MagazineVarious
Science
The Healthy Life, Vol. V, Nos. 24-28: The Independent Health Magazine
Various
Health -- Periodicals; Medicine, Popular -- Periodicals; Nutrition -- Periodicals
Mrs L.B.F. writes:--My husband and I are much interested in _The
Healthy Life_, deriving much benefit and good advice from its
pages. It is the only magazine, we find, which answers questions
that we have long been puzzling over. Reading a work of the
"Montessori Method" of training children last night I was
disturbed to find I had, according to that book, been feeding my
little boy, aged three years, all wrong. It says: "Raw vegetables
should not be given to a child and not many cooked ones. Nuts,
dates, figs and all dried fruits should be withheld. Soups made
with bread, oil, bread and butter, milk, eggs, etc., are the
principal foods Dr Montessori recommends. She also advocates the
use of sugar."
Our boy has nuts, ground and whole, all the fresh fruits and
dried ones, salads, brown bread and nut butter, sometimes dairy
butter, no milk, his food mostly uncooked, as we ourselves
believe in. If Dr Valentine Knaggs would give us his opinion on
this I should be very grateful. The boy is healthy, but I notice
a slight puffiness below the eyes of late in the morning. Also
his temper does not improve as he gets older. Will he be having
too much proteid (nuts) for one of his years, or is the temper
natural as a result of bad discipline. His father is away all
day, and mothers are, as a rule, soft marks, are they not?
It is difficult to answer fully a question of this sort, as so much
depends on the child's temperament and environment. A frail, delicate
child with the promise of high mental development requires a finer and
softer grade of nutriment than one of a coarse animal nature with
strong, well-developed digestive organs.
All healthy children, especially boys (as Mr Saxon will attest!), are
full of mischief and restlessness, which it is the duty of a mother or
a nurse to divert into right channels.[3] The display of temper is
probably an indication of this not being done, though it _may_ be due
in part to the raw diet not suiting the child.
[3] This correspondent, and all mothers of difficult children, should
study the works of Mary Everest Boole, published by C.W. Daniel, Ltd.;
also _The Children All Day Long_, by E.M. Cobham.--[EDS.]
The advice I would give would be to alter the diet and make it
lighter.
From my point of view, Dr Montessori has not given sufficient
attention to the other side of the diet question, preferring to remain
more on the side of orthodoxy. Moreover, her own work has been done in
Italy, where a climate prevails which does not call for so free a use
of vegetables and salads as is the case in our own cooler and bleaker
clime.
I suggest, as a beginning, the following diet might be tried, but it
is necessarily impossible to guarantee good results unless the cause
of the puffy eyes and temper have been definitely located by personal
examination:--
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