The Hindoos as They Are: A Description of the Manners, Customs and the Inner Life of Hindoo Society in BengalSivachandra Vasu
Religion
The Hindoos as They Are: A Description of the Manners, Customs and the Inner Life of Hindoo Society in Bengal
Sivachandra Vasu
Hindus; India -- Social life and customs; Women -- India
I cannot close this chapter without drawing the attention of my readers
to the gross inconsistency of the conduct of the caste apologists.
Thousands and tens of thousands of the most orthodox Hindoos daily
violate the rules of caste by using the _shidho chall_, (rice produced
from boiled paddy) which is often prepared by Mussulmans and other low
caste husbandmen, whose very touch is pollution to the food of the
Hindoo. It is a notorious fact that nine-tenths of the Hindoos of
Bengal, including the Brahmin class, are in the habit of eating _shidho
chall_, which is the prime staff of their lives, simply because the
other kind of rice, _atab chall_(rice produced from sun-dried paddy),
contains too much starch or nutritive property and is difficult of
digestion by _bhayto_ or rice-fed Bengallees who are, with a few
exceptions, constitutionally weak from a variety of causes enumerated
before. In the North-West Provinces, people never use _shidho_ rice
owing to its being boiled in an unhusked state.
The Hindoos of our day often consume sugar refined with the dust of
charcoal bones. The universal use of _shidho_ rice and sweetmeats which
contain refined sugar leads the Hindoos to break the rules of caste
almost every hour of their lives. Besides these two chief articles of
food, there are several other things made by Mussulmans, such as
rose-water, _kaywra arauk_, and the like, the general use of which is a
direct violation of the rules of caste. A Hindoo female, when she
becomes a widow at an advanced period of life, sometimes takes to
_atab_ rice because it is not produced from boiled paddy which makes it
impure, but from sun-dried paddy, and here the members of the Tagore
family are more strict in their _regime_ than any other class of Hindoos
in Bengal. There are, however, yet a few orthodox Hindoos, who, though
they eat _shidho_ rice, nevertheless abstain from using bazar-made
sweetmeats and Municipal pipe water because the engines of the latter
are said to be greased and worked by Mussulman and Christian hands. Such
men make their own sweetmeats at home with Benares sugar and drink
Ganges water, but the younger members of their family, if not without
their approval at least with their partial cognisance, daily make the
greatest inroads on this institution without having the moral courage to
avow their acts. They eat and drink in the European fashion, and
preserve their castes intact by a positive and emphatic disclaimer. So
much for the consistency of their character. When the orthodox heads of
Hindoo families are gathered unto their fathers, the key-note of the
present or rising generation will be--"perish caste with all its
monstrous evils."
FOOTNOTES:
Public-domain text, read in full here on John Shaqi.
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