The history of fashion in France : $b or, the dress of women from the Gallo-Roman period to the present timeChallamel, Augustin
History
The history of fashion in France : $b or, the dress of women from the Gallo-Roman period to the present time
Challamel, Augustin
Clothing and dress -- France -- History
Women soon acquired extraordinary influence; everything was in their
hands, “even to the appointing of generals and captains.” Ladies of the
palace were nominated and lived at the Louvre. They belonged to an order
of knighthood called the Order of “la Cordelière,” intended to reward the
most prudent and virtuous women among the nobility. Francis I. almost
invariably wore a very splendid costume, and was considered the finest
gentleman in the kingdom. We are not concerned here with the numerous
different fashions adopted by the king and his nobles, suffice it to
mention that the “robes” of the gentlemen of the time were no whit less
magnificent than those of the ladies, and that consequently there was a
struggle for pre-eminence between the two sexes.
Feminine dress was coquettish, and generally speaking, very graceful in
form. François Rabelais, that encyclopædic writer who treated of every
subject, whether serious or trifling, describes the fashions of his time
in the following words:—
“The ladies wore scarlet or crimson stockings, the said stockings
reaching three inches above the knee, and the edge thereof finely
embroidered or cut out. The garters were of the same colour as their
bracelets, and fitted tight both above and below the knee. The shoes
or slippers of crimson, red, or violet velvet, were snipped like the
edges of a crab’s claw. Over the chemise they wore a fine vasquine
(corset) of rich silk camlet; on the vasquine they placed the vertugade
(hoop) of white, red, salmon-coloured, or grey silk. Above this the
cotte, in silver tissue, embroidered in fine gold needlework, produced
a charming effect. Or, if it pleased them better, and was in accordance
with the weather, their cottes were of satin, or damask, or of velvet,
orange-coloured, salmon, green, grey, blue, light yellow, crimson, or
white; or of gold cloth, silver cloth, or embroidery, according to the
festivals. Dresses were made, according to the season, in cloth of
gold crossed with silver, of red satin embroidered in gold canetille,
of white, blue, and black silk, of silk serge or camlet, of velvet,
of cloth, of silver, of drawn gold, or of velvet or satin with gold
threads variously interwoven. In summer ladies sometimes wore, instead
of dresses, graceful marlottes (or wrappers) of the aforesaid stuffs, or
bernes (sleeveless marlottes), after the Moorish style, in violet velvet
ornamented at the seams with small Indian pearls. And at all times they
wore the beautiful bouquet of feathers (or panache), according to the
colour of their muffs, thickly spangled with gold.”
In winter, silk dresses of the colours just described were lined with
costly furs.
To complete the costume we must add rosaries, ornaments in goldsmith’s
work hanging from the girdle, rings, gold chains, jewelled necklaces,
and carbuncles, balas rubies, diamonds, and sapphires; finally emeralds,
turquoises, garnets, beryls, pearls, and “unions d’excellence,” as
Rabelais says.
Public-domain text, read in full here on John Shaqi.
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