Farm life -- Fiction; Love stories; New England -- Fiction
I went back to my orchard, working with a greater confidence and
speed now, born of practice; and I had begun on the second row by five
o'clock. Then I walked up to the plateau. Joe was working overtime,
covering the drills, while his father was doing the stable work. I staked
the three sections of the field containing Early Rose, Dibble's
Russet, and Irish Cobbler respectively, and entered in my notebook the
date of planting. It occurred to me then and there to keep a diary of
all seeds, soils, fertilizers, and plantings, noting weather conditions
and pests during the growing season, and the time, quality, and
quantity of harvest. That diary I began the same evening; I have kept
it religiously ever since, and I have learned more about agriculture
from its pages than from any other book--something I don't say
vainly at all, because it is but the careful tabulation of practical
experience, and that is any man's best teacher.
I picked up a hoe and helped Joe cover drills for half an hour. Thanks
to golf and rowing, my hands were already calloused, or I don't know
what would have happened to them in those first days!
Then I walked back to my house. I could not bring myself to leave it. I
walked down through the littered orchard to the brook, and planned
out a cement dam and a pool. Then I walked back to the south side of the
dwelling, and looked out over the slope where my main vegetable farm
was to be. The land had been ploughed close up to the house. It would be
easy to level it off for a hundred feet or more into a grass terrace,
with a rose hedge at the end to shut out the farm, and a sundial in
the centre. To the east it would go naturally into an extension of the
orchard; to the west it would end at a grape arbour just beyond the
farthest woodshed. I would place my garden hotbeds against the sheltered
south side of the kitchen, and screen them with a bed of hollyhocks
running west from the end of the main house, which extended in a jog
some twelve or fifteen feet beyond the kitchen. Thus one end of my
pergola veranda would naturally run off into a hollyhock walk, the
other into the grassy slope of the orchard, while directly in front of
the glass door would be the lawn, the sundial, and then a white bench
against the rambler hedge. I saw it all as I stood there, saw it and
thrilled to it as a painter must thrill to a new conception; thrilled,
also, at the prospect of achieving it with my own hands; thrilled at
the thought of dwelling with it all my days. I must have remained there a
long time, lost in reverie, for I was very late to supper, and Mrs.
Temple was not so cheerful as her wont.
That night I managed to keep awake till eleven, and got some work done.
I also rose at a compromise hour of six in the morning, and worked
another hour, almost catching up with what should have been my daily
stint. But I realized that hereafter I could not work on the farm all
day. I must give up my mornings to my manuscript reading.
Public-domain text, read in full here on John Shaqi.
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