The Isles of Scilly : $b Their story, their folk & their flowersMothersole, Jessie
History
The Isles of Scilly : $b Their story, their folk & their flowers
Mothersole, Jessie
Isles of Scilly (England) -- Description and travel
The people have been educated out of any old fancies they may have
had, for education, as is well known, has a way of killing
imagination. If it would but kill only the hurtful superstitions, and
leave the wayward play of fancy, and the poetical way of looking at
things!
It used to be said that once the fairies danced on Buzza Hill; but if
so they must have fled when the windmill was built, for they have
never been heard of since. And this is the only vestige of a
fairy-tale that clings about the islands.
Just a few old fancies linger amongst the older folk. Thus, a cat
lying in front of the fire with its tail turned to the north is said
to be a sure sign of a gale of wind.
And there are weatherwise proverbs among the fishermen, such as
“Southerly wind and fog;
Easterly wind, all snug”;
and “You may look for six weeks of weather in March” is a hit at the
variable character of that month.
A few of the ancient customs also linger. Up to the last century the
old feast known as Nikla Thies was still celebrated when the last load
of grain was brought in, and they “used to dance and polka till all
was blue, to the tune of ‘Buffalo Girls.’” But now hardly any grain is
grown in the islands.
At Christmas there used to be the “goose-dancing” (_i.e._,
“guise-dancing”) in masquerade, when “the maidens dressed up for young
men, and the young men for maidens, and danced about the streets.”
This custom is still kept up in a modified form.
Midsummer night was celebrated by the lighting of bonfires and the
letting off of crackers. When the shipbuilding was in full swing there
was abundance of material for amusement in this direction.
Tar-barrels would be set afire and rolled blazing along the streets,
and lighted torches swung round on chains, high above the heads of
those who carried them.
The custom of going limpeting on Good Friday still exists, but more
for the sake of the fun of securing the limpet before he glues himself
tight than for the sake of eating him when cooked, as no amount of
boiling could make him palatable.
“Tough and elastic, like a piece of india-rubber, and if you don’t
mind, when you’re trying to bite it, it will fly back in your face and
give you a black eye.” So limpet-eating was described to me by one who
_had_ tried.
The crowning of the May Queen, which takes place every May Day, is a
very old custom in Scilly. The May-pole is now set up in the “Park” of
Hugh Town, and the children dance round it dressed in white and
garlanded with flowers.
Public-domain text, read in full here on John Shaqi.
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