In his remarks upon the moral condition of the inhabitants of Tunis and
Algiers, he informs us that the sciences which were formerly so
assiduously cultivated by the Moors are now neglected or despised: but
they have still, as of old, a passion for poetry and music, and many a
wandering dervish, like the Αοιδοί ^{TN}, or chapsists of antiquity,
excites the admiration and generosity of the Moorish Arabs, by his
enthusiastic improvisatores, accompanied by the rude notes of the
_Arabelbah_, or bladder and string. Wild nations, whose feelings and
passions are allowed a freer play than ours, are far more susceptible
than we are of the delights which nervous poetry and simple melody are
calculated to produce; and the Moors, whose tunes our traveller
describes as merely “lively and pleasant,” are so deeply affected by
music, that, in the warmth of their imagination, they lend their own
sensations to inanimate objects, affirming seriously that the flowers of
mullein and mothwort will droop upon hearing the _mizmoune_ played.
Provisions, in the time of Dr. Shaw, were exceedingly cheap, a large
piece of bread, a bundle of turnips, or a small basket of fruit, being
to be purchased for less than a quarter of a farthing. A fowl might be
bought for a penny or three halfpence; a sheep for three shillings and
sixpence; and a cow and a calf for a guinea. The usual price of a bushel
of the best wheat was fifteen pence. Bruce, whose fate it has been to
have his testimony upon several important points called in question by
ignorant conceited persons, has been ridiculed for asserting that the
flesh of lions is commonly eaten by a tribe of African Arabs. Our
traveller himself, who had been laughed at for making the assertion in
conversation, introduced it timidly into the appendix of his first
edition; but in the second it was restored to its place in the
narrative, where it is said that “the flesh of the lion is in _great
esteem_, having no small affinity with _veal_, both in colour, taste,
and flavour.”
Public-domain text, read in full here on John Shaqi.
Reviews
Reviews
No reviews yet
Be the first to share your thoughts on this work.
Join the Discussion
Join the discussion
Sign in to leave a comment or review.
Sign InorCreate an account