The Man Farthest Down: A Record of Observation and Study in EuropeWashington, Booker T.
History
The Man Farthest Down: A Record of Observation and Study in Europe
Washington, Booker T.
Poor -- Europe; Working class -- Europe
In the same way England as a whole is more dependent upon foreign
countries for the sale of its manufactured products and the purchase
of its food supply than is any other country in Europe. Thus it will be
found that most of the great questions which are now agitating England,
like most of the great questions which are agitating other countries
in Europe, are more or less directly concerned with the matter of
agriculture and the condition of the labourer on the land.
I said in the preceding chapter that one advantage that the Negro in
the South had was the opportunity to work for the asking. The Negro
in the South has opportunities in another direction that no other man
in his position has, outside of America: he has the opportunity to
get land. No one who has not visited Europe can understand what the
opportunity to get land means to a race that has so recently gained its
freedom.
No one who has not seen something of the hardships of the average
workingman in a great city like London can understand the privilege
that we in the Southern States have in living in the country districts,
where there is independence and a living for every man, and where we
have the opportunity to fix ourselves forever on the soil.
CHAPTER IV
FIRST IMPRESSION OF LIFE AND LABOUR ON THE CONTINENT
One clear, cold morning, about the first of September, I took a train
at Bonar Bridge, in the north of Scotland, southward bound. There was a
cold wind blowing, and Bonar Bridge is about the latitude, as I learned
from looking at my atlas, of northern Labrador--farther north, in fact,
than I had ever in my lifetime dreamed of going.
I spent the next four or five hours looking out of a car window across
the bleak, brown moors, studying the flocks of sheep and the little
thatch-roofed cottages clinging to the lonesome hillsides.
Three days later I was in the beautiful mountain region below Dresden,
on my way to Prague, the capital of Bohemia. In many ways conditions in
the farming regions of Bohemia are quite as primitive as they are among
the crofters of northern Scotland. There are, for example, a larger
number of small farmers owning their own land in Bohemia than there
are in Scotland, but the Scottish crofter, although he remains a tenant
on a large estate, has, at the present time, a more secure position
on the soil than the man who rents his land in Bohemia. In other
respects the Scotch Highlanders, whose country I had just left, and the
Czechs, whose country I was just entering, are, I should say, about as
different as one could well imagine.
Among other things I noticed that the farming people in this part of
the world do not live apart, scattered about in the open country, as
they do in Scotland, and as is the case everywhere in America. On
the contrary, the Bohemian farmers live huddled together in little
villages, in the centre of the surrounding fields, from which they
go out to their work in the morning and to which they return in the
evening.
Public-domain text, read in full here on John Shaqi.
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