The Natural History of Cage Birds: Their Management, Habits, Food, Diseases, Treatment, Breeding, and the Methods of Catching Them.Bechstein, Johann Matthäus
Science
The Natural History of Cage Birds: Their Management, Habits, Food, Diseases, Treatment, Breeding, and the Methods of Catching Them.
Bechstein, Johann Matthäus
Cage birds
MR. SWEET'S FOOD FOR SOFT-BILLED BIRDS (SYLVIADÆ).--The birds of this
sort, though the finest songsters and most interesting of all the
feathered tribe, have been less known or noticed than others, probably
owing to the greater number only visiting us in summer, when the trees
are so densely clothed with foliage that birds are not easily seen, and
when heard sing are generally considered by those who hear them to be
either blackbirds or thrushes, or some of the more common singing birds.
When they are seen the greater number of them receive the general
appellation of white-throat, without distinction, though this is rather
singular, since they are all very distinct when examined, and their
songs are all very different. If you speak to a bird-fancier or
bird-catcher about any of them, you might as well talk of a bird in the
wilds of America, for they know nothing of them. Many of them are
therefore difficult to be procured in the neighbourhood of London,
though most of them are plentiful there.
With care, the whole of them may be preserved in good health through the
year, and many of them will sing through the greater part of the winter
if properly managed. They require to be kept warm; the room in which
they are should never be allowed to be below temperate, or they will
suffer from it, particularly the tender sorts; at first the cold will
make them lose their sight, after which they seldom recover. The
redstart and nightingale are most subject to this; it sometimes also
happens to the fauvette, and also to the whinchat.
Public-domain text, read in full here on John Shaqi.
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