Natural history -- Scotland -- Orkney; Orkney (Scotland) -- Description and travel; Orkney (Scotland) -- History
Leaving Kirkwall pier in the early morning, we sail northwards out of the
bay, when the String opens on our right, and Shapinsay is close at hand.
There, sheltered by Helliar Holm, we notice the bay of Ellwick, where,
in 1263, King Haco moored his hundred ships when on that ill-starred
expedition which ended at Largs. West of the bay stands Balfour Castle,
the finest specimen of modern domestic architecture in the islands,
surrounded by its noted gardens.
The sea to the west of Shapinsay is dotted with shoals and skerries;
but as we pass Gairsay on the left and sail round Galt Ness, the
north-western point of Shapinsay, we find open water before us, and steer
north-east towards Eday, passing the Green Holms on our way.
Eday, the first island at which we call, is hilly and heath-clad, with
abundance of peat. Ever since the days of Torf Einar, no doubt, it has
yielded a supply of peat for such unprovided islands as Sanday, up to
modern times when coal has come into more general use. Even yet the peat
industry is considerable, and Eday peats have been recently seen in use
for drying malt in a distillery near Edinburgh. The most interesting part
of Eday, however, is the north end of the island, where our steamer will
call later in the day.
[Illustration: ORKNEY ISLANDS]
From Eday we cross to Stronsay, keeping to the north of that island,
and then turning southwards to the village of Whitehall in Papa Sound,
protected on the north-east by the small island of Papa Stronsay. This
sheltered roadstead so near the open eastern sea has long been an
important centre of the herring fishery. About the middle of last century
as many as four hundred Orkney boats and many from the Scottish mainland
found anchorage in Papa Sound. In modern times Stronsay has again risen
in importance as a fishing station.
Stronsay is one of the best agricultural districts in Orkney, and is
noted for the size and the excellence of its farms. Near Lamb Head, in
the extreme south-east of Stronsay, are the remains of a very extensive
pier, erected before the time of the Norsemen.
Leaving Whitehall pier, we next sail due north across Sanday Sound to
Kettletoft Bay in Sanday. This bay and that of Otterswick in the north
afford safe anchorage; but the low, flat island, with its numerous
projecting points and skerries, presents many dangers to navigation. As
early as 1529 a lighthouse was erected on the extreme eastern point of
the island, and was called the Star, from which, it is said, the headland
derived its name, Start Point. Long after that time, however, the island
was noted for the number of shipwrecks which occurred on its shores.
Sanday is emphatically the “Sand Island.” Its soil is sandy and generally
fertile, and its surface is low and flat. Only in the south-west is there
any rising ground, where the highest point in the island reaches a height
of a little over two hundred feet.
[Illustration: _Orkney Villages.—I._
Public-domain text, read in full here on John Shaqi.
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