Clothes, management of wet, 208 Clothes-brushes, to clean, 142 Clothes, to brush, 209 Clothing, hints respecting, 22 Coats, to renovate, 207 Coat, to pack properly, 208 Cock-a-leekie soup, 294 Cockles, pickled, 285 Cockroaches, expelling, 188 Cod sounds, boiled, 299 Cod sounds ragout, 299 Cod, to cure, 295 Colds and coughs, 127 Coloured prints, &c., to prevent from running, 202 Colours of dresses, preserving, 203 Combs, to clean, 142 Consumption, 46 Consumption, watercresses recommended, 128 Cookery for the months, 248 Cookery, rudiments of, 232 Cool tankard, 224 Copper saucepans, danger from, 239 Corking, 148 Corns, cure for, 130 Corns, cure for soft, 131 Cough, 48 Cough mixture, 128 Cough, recipe for a, 127 Court-plaster, 140 Crab soup, 258 Crabs, dressed, 267 Crackers, bon-bon, 301 Crambambull, 226 Cramp, cure for, 134 Cranberry drink, 224 Crape, to remove stains from, 207 Cream, cold, 139 Cream, housewife’s, 279 Croup, 44 Cucumbers, stewed, 274 Cumberland pudding, 275 Curds and whey, 224 Curling fluid, 138 Currant water, 225 Curried beef, 256 Curries, various, 237 Curry, 250 Custard pudding, 283 Cutlery, choice of, 8 Cutting glass, 152 Dace, to fry, 249 Dace, to marinade, 249 Damascus biscuits, 279 Damson or plum cheese, 257 Deafness from deficient wax, 130 Deafness, remedy for, 130 Decanters, to clean, 210 Decanting, 153 December, food and cookery for, 297 Delirium, 66 Delirium tremens, 67 Derbyshire bread, 279 Derby short cakes, 288 Devonshire junket, 295 Diarrhœa, 61 Diarrhœa in infants, 129 Dinners, 14 Disinfecting, 180 Disinfecting liquid, 136 Disinfecting sewage, 135 Distilling, 185 Dividing, 163 Divine drink, 225 Dory, boiled, 290 Dory cutlets, 268 Dory, fried, 296 Doubing, 239 Dresses, to preserve the colours of print, 200 Drying, 148 Ducklings, roasted, 263 Ducks, roasted, 255 Ducks, Nottingham fashion, 295 Durham pie, 300 Dye for woods and veneers, 195 Dyes, various, 191 Dysentery, 61 Dyspepsia, 60 Ear-ache, remedy for, 131 Early rising recommended, 14 Ears, affections of the, 80 Eau de Cologne, 141 Eau sucre, 225 Economy, importance of, 3 Eel pie, 262 Eel soup, 258 Eels, broiled, 281 Eels, collared, 295 Eels, spitchcock, 263 Eels, to pot, 281 Egg-flip, 272 Egg wine, 228 Eggs for invalids, 147 Elder-flower ointment, 140 Elder wine, mulled, 228 Embroidery, to clean, 200 Endive, stewed, 282 Epilepsy, 75 Erysipelas, 37 Excoriation, 116 Expenditure and income, 8 Eye, affections of the, 79 Eyes, inflammation of the, 128 Eye-wash, 138 Eyes, wash for weak, 138 Face, affections of the, 78 Fainting, 77 Feathers, to make muffs and tippets of, 204 February, food and cookery for, 253