The Raisin Industry: A practical treatise on the raisin grapes, their history, culture and curingEisen, Gustavus A.
History
The Raisin Industry: A practical treatise on the raisin grapes, their history, culture and curing
Eisen, Gustavus A.
Raisins; Viticulture -- California
A railroad trip from Santa Ana to San Diego offers many points of
interest. It carries us through both the most highly cultivated and
through the absolutely vacant, not to say barren, lands. We leave the
orange grove and walnut plantations of Santa Ana, and are carried almost
immediately past the lovely and shaded Tustin, where pepper groves and
lime hedges, gardens and splendid villas, combine nature with art, taste
and enterprise to create a veritable oasis for those favored ones who
can remain there. We rush for a few minutes through these highly
cultivated lands, and suddenly find ourselves out on a wide, open plain,
comprising about eighty thousand acres, without a house to be seen
anywhere, with no orchards, no vineyards, no signs of civilized life.
And still the soil is the richest, the native vegetation of grasses the
most luxuriant. The soil is apparently subirrigated, and could grow
almost anything the farmer might plant there. Along the horizon,
stretching from the mountains way down on the plains like an immense
plumed serpent in its wavy and coiling track, is seen a continuous band
of sycamore trees, outlining the bed of a stream. It is like stepping
out of one room into another. What can be the reason of the sudden
change? This vast body of land, containing over 126,000 acres, is an old
Mexican grant, the remnant of one of those Mexican cancers, which to
such an extent has retarded the development of California. Sure enough,
we see wire fences everywhere, and cattle with spreading horns and
sheep without number. But we see no sign of the cultivator, no horses,
no signs of progress. The owner held onto the land, probably expecting
it to bring a price many times the sum it was worth. He died, and so
died the boom, and now the land is under administration. When the time
comes that this large San Joaquin grant can be sold to farmers in small
tracts, it will very greatly increase the cultivable area of Orange
county.
Public-domain text, read in full here on John Shaqi.
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