The Raisin Industry: A practical treatise on the raisin grapes, their history, culture and curingEisen, Gustavus A.
History
The Raisin Industry: A practical treatise on the raisin grapes, their history, culture and curing
Eisen, Gustavus A.
Raisins; Viticulture -- California
As a rule, the cost of producing one hundred pounds of currant raisins
is not less than $1.35. Whatever the merchant pays above this to the
producer will be for the benefit of the producer. But, as a rule, this
way of buying direct is not in use. The merchant sells on commission,
and what this means we who have had experience in the raisin business in
this State all know. We will see how a calculation of an acre of
currants will look, when all the expenses are taken into consideration:
One acre of currants equals 3,200 pounds at three cents per
pound $96.00
------
Expense on 3,200 pounds at $1.35 $43.00
Packing and hauling 7.50
Freight, insurance, duty, etc. 22.50
Interest on capital invested 15.00
Merchant charges say 8.00
------
$96.00
In this instance the poor currant raiser has had no other profit than
the five per cent interest on his capital invested; he has, in other
words, come out even. But figures, sometimes, are apt to lie. The
profit, no doubt, is small to the producer, but it must still be some.
He makes, no doubt, fair wages according to his own ideas, and as he has
paid for his capital in labor, and probably never handled a dollar of
the same, he considers himself comparatively well-to-do. But, as currant
vineyards sometimes sell, and sell high, too, it is simply unaccountable
that the interest is never taken into consideration in estimating the
profits of the grower. The currant industry is, I believe, the only one
in the world in which this is not done. I have thus extensively dwelt
upon the profits and expenses of this industry in its native country, on
account of the many attempts to introduce the growing of currants here
in California. The question with us is, will it pay. Our advantage is
that our currants would be protected; but still it is very doubtful if
currant plantations would ever pay enough to warrant us to engage in the
same. The price paid at present is too low, and, as long as Muscatels
bring a higher price, it will probably be the favorite grape with us.
Public-domain text, read in full here on John Shaqi.
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