The rise, progress, and phases of human slavery: How it came into the world and how it shall be made to go out — John Shaqi
The rise, progress, and phases of human slavery: How it came into the world and how it shall be made to go outO'Brien, James Bronterre
History
The rise, progress, and phases of human slavery: How it came into the world and how it shall be made to go out
O'Brien, James Bronterre
Labor; Labor movement; Slavery; Social problems; Working class
slave class who were devoted to that degradation were either the
property of masters (of whose households they formed part) or else of
mangones, or slave-merchants, who openly sold them or let them out on
hire for that purpose. Of beggars and thieves there could have been
comparatively few, for the same reasons the conditions of society, as
then constituted, did not make place for them. As already observed,
almost every one was either an actual slave or an owner of slaves.
If a slave-owner, he lived upon the revenues of his estates--upon
his possessions, of which his slaves constituted a part, often the
greater part. If a slave, his wants were supplied, and his necessities
provided for, by those to whom he belonged. If a predial slave, he was
kept out of the produce of his master’s farms, just as the herds and
flocks were kept, both being regarded alike in the light of chattel
property. If a domestic slave, his keep was a necessary part of his
master’s household expenses. If let out for hire (an ordinary condition
of ancient slavery), a portion of his gains was of necessity applied
to his own maintenance. In any case--in all cases--he was exempt from
want, and from the fear of want, as well as from all care and anxiety
about providing for his subsistence. He could not, it is true, earn
wages or acquire property for himself without his master’s leave; but
neither, on the other hand, was he liable to starvation or privation
because there might happen to be no work for him to do. Work or no
work, he was always sure to be well fed, well housed, well clothed,
and well cared for, as long as his master had enough and was satisfied
with him. If he was incapable of acquiring property, so was he also
exempt from its cares, and sure to participate in the use of his
master’s, at least to the extent requisite for keeping him in bodily
health and in good condition. Nor were slaves always debarred from the
acquisition of property. There are instances recorded of slaves having
been permitted to amass considerable fortunes, though this was rarely
the case till after their masters manumitted them. Some also became
celebrated as grammarians, poets, and teachers of _belles lettres_ and
philosophy. Indeed, when they happened to have good, kind masters their
lot was by no means a hard one;--it was an enviable one in comparison
with that of a modern “free-born Briton,” rejoicing in the status
of an “independent labourer.” Of this we shall adduce proofs enough
by-and-by. Suffice it, for the present, to observe, that so well must
slaves have been used to fare under the old pagan system, that terms
corresponding with our “wanton,” “saucy,” “pampered,” are of frequent
occurrence in the old Greek and Roman classics as applied to slaves,
particularly domestic or menial. At all events, destitution, in the
modern sense, was unknown to them; and, with it, were also unknown
its inevitable consequences--mendicity, robbery, theft, prostitution,
Public-domain text, read in full here on John Shaqi.
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