The seven books of Paulus Ægineta, volume 3 (of 3) : $b translated from the Greek: with a commentary embracing a complete view of the knowledge possessed by the Greeks, Romans, and Arabians on all subjects connected with medicine and surgeryPaulus, Aegineta
Science
The seven books of Paulus Ægineta, volume 3 (of 3) : $b translated from the Greek: with a commentary embracing a complete view of the knowledge possessed by the Greeks, Romans, and Arabians on all subjects connected with medicine and surgery
Paulus, Aegineta
Medicine; Medicine, Arab; Medicine, Greek and Roman
COMMENTARY. Salmasius contends that the ancient Cassia was the same as
our cinnamon. See Needham (ad Geopon. vii, 13), and Celsus (Hierobot.
in voce Kiddah.) Stackhouse affirms, however, that the ancients were
unacquainted with the _Laurus Cinnamomum_. He refers it to the _Laurus
gracilis_. (Comment. in Theophrast.) Sprengel, in his R. H. H., makes
it to be the _Laurus Cassia_, which has now got the scientific name
_Cinnamomum Cassia_. The close connexion between the cinnamon and cassia
has occasioned difficulty in distinguishing them from one another, down
even to the present times. They are often sold for one another in the
Indian bazaars. The _Cassia lignea_ of the ancients would appear to
have been the same thing as the _Cassia bark_ of the moderns. According
to Ainslie, the odour of it is very like cinnamon, but fainter. (Mat.
Ind. 35.) The _Cassia Fistula_ was merely the bark rolled up into
_fistulæ_, or pipes. The Greeks, as we shall show in another place, were
unacquainted with the true _Cassia Fistula_. Dioscorides describes
several varieties of it which cannot now be readily recognized. He calls
it heating, diuretic, desiccant, and mildly astringent, and recommends it
as an emmenagogue, and for various other medicinal purposes. He concludes
by saying it may be used in place of cinnamon, and that it is useful for
many purposes. (i, 12.) Galen and the other Greek authorities treat of
it briefly, in nearly the same terms as Paulus. All the Arabians treat
of it fully. See in particular Rhases (Cont. l. ult. 183), Serapion (c.
301), and Avicenna (ii, 2, 151.) Avicenna describes circumstantially
several kinds of cassia, which he says is closely allied to cinnamon
in nature and in virtues. He recommends it in diseases of the eyes and
uterus, and joins Serapion in holding it to be alexipharmic. The only
Arabian authority quoted by Rhases under this head (namely, Misib) calls
it stomachic, hepatic, and attenuant. The same authority is quoted by
Serapion. Another of Serapion’s authorities says it has strong powers for
procuring abortion. The cassia occurs in the works of Hippocrates, and in
those of Celsus. The latter ranks it in his list of discutients. (v, 11.)
Galen states that, in the absence of cinnamon, a double dose of cassia
or of carpesium may be used in place of it. (ii, 434, ed. Basil.) It is
described by Theophrastus (H. P. ix, 5), and Pliny (xi, 43).
Καστόριον,
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