Roast, Pot, with Tomato 181 Shepherd's Pie 210 Steak, Beef, Baked 224 Steak, Flank, Stuffed 200 Steak, Porterhouse 208 Steak, Round with Macaroni 63 Steak, Swiss 199 Steak, Sirloin with Fried Apples 65 Stew, Irish 156 Sweet Breads 183 Sweet Breads, Fried 62 Sweet Breads with Mushroom Puree 173 Tripe, Baked 229 Tripe, Fricasseed 197 Toad in the Hole 163 Veal, Blanquette 197 Veal, Braised Fillet 169 Veal Chops 196 Veal Cutlets, Breaded 193 Veal Goulash 159 Veal Haricot 216 Veal and Ham Pie 165 Veal Loaf 180 Veal Pot Pie 172 Venison, Cutlets 220 Venison, Spiced 224 MEATS Chicken
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