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The suppression of tuberculosis: $b Together with observations concerning phthisiogenesis in man and animals and suggestions concerning the hygiene of cow stables and the production of milk for infant-feeding, with special reference to tuberculosisBehring, Emil von

Science

The suppression of tuberculosis: $b Together with observations concerning phthisiogenesis in man and animals and suggestions concerning the hygiene of cow stables and the production of milk for infant-feeding, with special reference to tuberculosis

Name: The suppression of tuberculosis: $b Together with observations concerning phthisiogenesis in man and animals and suggestions concerning the hygiene of cow stables and the production of milk for infant-feeding, with special reference to tuberculosis
Author: Behring, Emil von

Behring, Emil von

Tuberculosis -- Prevention

+---+--------------------------------------+-------------------+
  | A | Consecutive Marburg Number.          |                   |
  +---+--------------------------------------+-------------------+
  | B | Consecutive Inoculation Number.      |                   |
  +---+--------------------------------------+-------------------+
  | C | Breed, Herd and Designating Number.  |                   |
  +---+--------------------------------------+-------------------+
  |   |      |  I.|Owner.                    |                   |
  |   |      +----+-----+---+----------------+-------------------+
  |   |      |    |     | A |At Birth.       |                   |
  |   |Natio-| II.|Loca-+---+----------------+-------------------+
  | D |nali- |    |tion.| B |At Time of      |                   |
  |   |ty.   |    |     |   |Inoculation.    |                   |
  |   |      +----+-----+---+----------------+-------------------+
  |   |      |III.|Breed.                    |                   |
  |   |      +----+--------------------------+-------------------+
  |   |      | IV.|Sex.                      |                   |
  +---+--------------------------------------+-------------------+
  |   |      |  I.|Natural (Suckling Calf).  |                   |
  |   |      |----+------+--+----------------+-------------------+
  | E |Manner|    |      |a |With Non-       |                   |
  |   |of    |    |Arti- |  |sterilized Milk.|                   |
  |   |Rai-  | II.|fi-   +--+----------------+-------------------+
  |   |sing. |    |cial. |b |With Sterilized |                   |
  |   |      |    |      |  |Milk.           |                   |
  +---+--------------------------------------+-------------------+
  |   |      |  I.|Laboratory Number of      |                   |
  |   |Pro-  |    |the Virus.                |                   |
  |   |tec-  +----+--------------------------+-------------------+
  | F |tive  | II.|Dose in Grammes or in c.c.|                   |
  |   |      +----+--------------------------+-------------------+
  |   |Inno- |III.|Date and Manner           |                   |
  |   |cula- |    |of Inoculation.           |                   |
  |   |tion. +----+--------------------------+-------------------+
  |   |      | IV.|Degree of Reaction.       |                   |
  +---+--------------------------------------+-------------------+
  |   |Tuber-|Date.                          |                   |
  | G |culin +-------------------------------+-------------------+
  |   |Test. |Degree of Reaction.            |                   |
  +---+--------------------------------------+-------------------+
  | H |      |Weights.                       |                   |
  +---+--------------------------------------+-------------------+
  | I |      |Special Remarks.               |                   |
  +---+--------------------------------------+-------------------+

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The suppression of tuberculosis: $b Together with observations concerning phthisiogenesis in man and animals and suggestions concerning the hygiene of cow stables and the production of milk for infant-feeding, with special reference to tuberculosis

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