The Theory and Practice of BrewingCombrune, Michael
Science
The Theory and Practice of Brewing
Combrune, Michael
Brewing
The want of grapes in many parts both of America and Africa, and the
reason we gave for this, (See page 55,) warrants the truth of the
division we have just now made, between the germinating and maturating
heats; and if the effects caused by a hot sun do not immediately
benefit the fruit, by a parity of reason, after the grapes are
gathered, the plant must possess, (and surely for some longer space, by
a continued heat, equal, and often superior, to the vernal sun,) juices
which Nature is too frugal not usefully to apply; these juices, we
apprehend, assist in forming the embryo of the leaves which are fully
to expand the ensuing year, and serve, by their oleaginous quality,
to preserve these and the whole plant during the cold of the winter;
which cold, at the same time that it contracts the pores of the vine,
condenses and thickens these richer juices, from whence few, if any of
them, are lost or expended by perspiration. The heat of the following
spring renews their activity, when blending with those this season
attracts, the leaves open, the flowers appear, and the fruit forms.
Thus far we conceive the act of germination extends, provided for and
assisted both by the autumnal and vernal heats, and which, in point of
power, are nearly equal and uniform.
The heat of the sun, during summer months, and if to this we add the
more constant heat at the roots of the vine, retained there by the
density of the earth; these (though superior to the germinating heat)
produce a like uniformity for maturating the fruit: thus nature, in
order to implant in wines an original even taste, and to facilitate
the fermentable act, amidst the great variety that appears to us in
the heat of the air, seems, upon the whole, to act by steady and equal
motions; or rather, perhaps, this is the best manner by which we can
reduce to rule; the inconstancy of the atmosphere.
I am sensible these facts had been represented in a more natural light,
had I observed the degrees of heat impressed on the vine in every
season of the year; the difference of the sun’s heat, in every hour of
the day, a variety exceeding that in the shade; that between night and
day; the aspect of the plant; the heat of the earth at its surface, as
well as at the roots of the vine; all these would have increased the
circumstances to a prodigious extent; which, though perhaps requisite
to satisfy philosophic investigation, might, from their number and
variety, have been the means rather to induce us to error, than to
discover the general rules by which nature acts.
Public-domain text, read in full here on John Shaqi.
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