It was here I first appreciated the cheapness of fruit in California. A big basket of splendid black grapes, which at the cheapest time in London would cost say eight shillings, I bought there for a few cents, say sixpence, and all other fruit in proportion. I did not stay at Los Angeles; I was anxious to see my sons in the Antelope Valley, and we were now nearing it. I omitted to mention that while I was at New York, I received a letter from them, in it they told me that I had been grossly deceived, and that the said valley was, to repeat their words, "an out-and-out do." That nothing could be done there, that I should never stay, &c., &c. Of course I was much disappointed, but as they were there, I must join them, and I determined to see for myself. Thus, in spite of their warning, I had come to California. A few miles from Los Angeles the country became bare again. No trees, no vegetation, sand everywhere, with low hills, but they were sand too. "Is all California like this?" I asked in despair of an intelligent American near me. "Yes," he answered, "pretty nearly so, south of San Francisco. North of that city there is rain and any amount of vegetation." My after experience showed me he was right, but he qualified his statement. The mountain range, which runs down the middle of this great country, is, he told me, richly clad, and any amount of vegetation exists on either side some miles from its base. This, he explained to me, is partly due to the greater rainfall there (the hills and the vegetation on them being the cause), partly to the rivers and streams issuing from this mountainous region, and fed by the melting snows. Along their course for miles into the plains, the country is thus watered, in a measure naturally, partly by artificial means. He also told me that the waste and desolate country we were then traversing only wanted water to make it fertile.