Tobacco in Colonial Virginia: "The Sovereign Remedy" — John Shaqi
Tobacco in Colonial Virginia: "The Sovereign Remedy"Herndon, G. Melvin
History
Tobacco in Colonial Virginia: "The Sovereign Remedy"
Herndon, G. Melvin
Tobacco -- Virginia -- History; Virginia -- History -- Colonial period, ca. 1600-1775
The tobacco was hoed for the first time about eight to ten days after
planting, or to use a common expression, when the plants had "taken
root." The tobacco was usually hoed once each week or as often as was
deemed necessary to keep the soil "loose" and the weeds down. When the
plants were about knee high they were "hilled up," as the Indian had
done his corn, or the Englishman his cabbage, and considered "laid by."
Frequently some of the plants died or were cut off by an earthworm;
these vacant hills were usually replanted during the month of June,
except when prohibited by law. This restriction was an attempt to
reduce the amount of inferior tobacco at harvest time.
Around 1800, plows were still rarely used in new grounds, but they
appear to have been rather common in the old fields. George Washington
used the plow to lay off his tobacco rows into three-foot squares, the
hills were then made directly on the cross so that in the early stages
of its growth the tobacco could be cultivated with the plow each way.
The plow lightened the burden of cultivation by requiring less hoe
work.
When the plant began to bloom, usually six or seven weeks after
planting, the plant was topped; that is, the top of the plant was
pinched out with the thumb and finger nails. The number of leaves left
on the plant depended largely upon the fertility of the soil. In the
early days of the colony, planters left twenty-five or thirty leaves on
a plant, by 1671 the number had been reduced to twelve or sixteen in
very rich soil. Throughout the seventeenth century the General
Assembly, in an attempt to reduce production, occasionally limited the
number of leaves that could be left on a plant after topping. After
around 1700, from five to nine leaves were left on the plant, depending
on the strength of the soil.
Public-domain text, read in full here on John Shaqi.
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