Travels and discoveries in North and Central Africa, Vol. 3 (of 5) : $b being a journal of an expedition undertaken under the auspices of H.B.M.'s Government, in the years 1849-1855Barth, Heinrich
History
Travels and discoveries in North and Central Africa, Vol. 3 (of 5) : $b being a journal of an expedition undertaken under the auspices of H.B.M.'s Government, in the years 1849-1855
Barth, Heinrich
Africa, Central -- Description and travel; Africa, North -- Description and travel
The territory of Logón is most advantageously situated near the point of
junction of two considerable rivers; the river of Logón, the Lágham, or
Éré towards the west, and the Shárí or Bá towards the east; and it might
be a most happy little kingdom if it were not overwhelmed and oppressed
by its more powerful neighbours, who, as we have just seen, encroach
upon it on all sides. But while the Bórnu people levy a more regular
tribute, the people of Bagírmi seem to treat the poor inhabitants of the
districts nearest their borders with the greatest injustice, subjecting
them, in a very anomalous manner, to all sorts of contributions.
Nevertheless, from the list of the places which I shall subjoin in the
Appendix[33], it will be seen that the country is still tolerably well
inhabited, though certainly it cannot now be said to be in a very
flourishing condition.
As for the food of the natives, fish (“kíyi”) in which the river is
extremely rich, constitutes a great proportion of their live stock; but
cattle (“nthá”) as well as sheep (“wúfu”) seem to be extremely rare, and
it has the appearance as if their neighbours had deprived them entirely
of this article of wealth and comfort. The native Arabs however are
tolerably well supplied with both. Poultry also seems not to be very
numerous; but the hog (“sése”) abounds in immense quantities, and seems
to be often resorted to by the natives as an article of food. Besides
sorghum or, as they call it, “mákalá,” and millet, “víyo” (the “fíyo” of
the Kótokó and Yédiná—rice I did not observe), a great deal of cotton,
“mpátakí,” is grown in the country; and weaving constitutes one of the
principal employments of the people. Indeed their shirts (“labú”) are of
very excellent manufacture; but their indigo (“mógoné”) is not very
good, nor are they expert in dyeing.[34]
In addition to their cotton, which ought to be cultivated to an
unbounded extent in these low and richly irrigated regions, the
beautiful lattice-work of cane before mentioned, the common sort being
called “parpar” or “farfar,” while a better kind is called “móman,”
constitutes one of their most famous manufactures; their wooden bowls
(“dalgwam”) likewise, and the round straw covers (“killé”), are
remarkable; for the bowls are of very good workmanship, much better than
they are seen in Kúkawa, although they do not attain to that excellency
which is observed in the manufactures of Dár Fúr.
Altogether the inhabitants of this country seem to be a clever race, and
are in general handsomer than the Bórnu people, the women in particular.
It is remarkable that they use almost the same sort of tattooing as the
Kanúri, consisting of sundry curved lines along the cheek, generally
six, running from the outer angle of the eye down to the mouth; it is
also curious that they have the same word for it[35] as the Kanúri,
although their languages are so entirely different in other respects.
Public-domain text, read in full here on John Shaqi.
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