“Be it then known, by way of prelude, that coffee, though one in name, is
manifold in fact; nor is every kind of berry entitled to the high
qualifications too indiscriminately bestowed on the comprehensive genus.
The best coffee, let cavillers say what they will, is that of the Yemen,
commonly entitled ‘Mokha,’ from the main place of exportation. Now, I
should be sorry to incur a lawsuit for libel or defamation from our
wholesale or retail salesmen; but were the particle NOT prefixed to the
countless labels in London shop windows that bear the name of the Red Sea
haven, they would have a more truthy import than what at present they
convey. Very little, so little indeed as to be quite inappreciable, of
the Mocha or Yemen berry ever finds its way westward of Constantinople.
Arabia itself, Syria, and Egypt consume fully two-thirds, and the
remainder is almost exclusively absorbed by Turkish and Armenian
œsophagi. Nor do these last get for their limited share the best or the
purest. Before reaching the harbors of Alexandria, Jaffa, Beyrout, etc.,
for further exportation, the Mokhan bales have been, while yet on their
way, sifted and resifted, grain by grain, and whatever they may have
contained of the hard, rounded, half-transparent, greenish-brown berry,
the only one really worth roasting and pounding, has been carefully
picked out by experienced fingers; and it is the less generous residue of
flattened, opaque, and whitish grains which alone, or almost alone, goes
on board the shipping. So constant is this selecting process, that a
gradation regular as the degrees on a map may be observed in the quality
of Mokha, that is, Yemen, coffee even within the limits of Arabia itself,
in proportion as one approaches to or recedes from Wadi Nejran and the
neighborhood of Mecca, the first stages of the radiating mart. I have
myself been times out of number an eye-witness of this sifting; the
operation is performed with the utmost seriousness and scrupulous
exactness, reminding me of the diligence ascribed to American
diamond-searchers when scrutinizing the torrent sands for their minute
but precious treasure.
Public-domain text, read in full here on John Shaqi.
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