Court plaster, how made, 130 Cowage, or cow-itch, description and uses of, 182, 183 Cowslip, use of, flowers, roots, and leaves, 43 Crab-tree fruit, uses of, 147 Cracow groats, 26 Cranberries, description and uses of, 112 Cuckoo fruit. See Arum. Cucumber, common, culture and uses of, 207 Currants, dried, what they are, and whence obtained, 70 ----, how cultivated and prepared for use, 71 ----, red, juice, and inner bark, uses of, 60, 61 Currants, black, leaves and berries, uses of, 61 Curry powder, of what made, 9 Cypress powder, of what made, 219 Cypress-tree, description and uses of, 237 D. Date-tree, description, cultivation, and management of, 246, 247 ----, fruit, wood, pith, and leaves, uses of, 247, 248 Deals, yellow and red, 233 Dragon's-blood-tree, description and uses of, 98, 99 Dulse, description, preparation, and use of, 273 Dutch pink, from what prepared, 136 E. Ebony, description and uses of, 265 Eschalote. See Shallot. Elder, common, wood, bark, leaves, flowers, berries, &c. uses of, 83 Elm-trees, timber, bark, and leaves, uses of, 73 Endive, culture and uses of, 199 F. Fan-palm, description and uses of, 98 Fennel leaves, stalks, seeds, and roots, uses of, 80 Fern, description and uses of, 268 Ferula, stalks of, how anciently used, 78 Fig-trees and figs, description, cultivation, and uses of, 267 Filbert, 228 Fir, Scots, description of, timber and bark, uses of, 232, 233 ----, turpentine, resin, tar and pitch, how obtained from, 232, 233 ----, spruce, description and uses of, 235 Flax, description of, cultivation, preparation, and uses of, 85 ----, Oil made from the seeds of, 86 Flummery, what it is, and how made, 23 Fox-glove, description and uses of, 169 Frontignac wine, 66 Fructification of vegetables, 1 Fucus, bladder, description and use of, 271 ----, eatable, winged, 272 ----, sweet, and red palmate, 273 Furze, uses of, 182