Village Life in China: A Study in SociologySmith, Arthur H.
General
Village Life in China: A Study in Sociology
Smith, Arthur H.
China -- Social life and customs; Villages
The numerative of Chinese houses is a word which denotes division,
signifying not a room, but rather such a part of a dwelling as can
conveniently be covered by timbers of one length. As these timbers are
seldom very large or very long, one division of a house will not often
exceed ten or twelve feet in length, by a little less in width from front
to back. An ordinary house will comprise three of these divisions, though
there may be but one partition, forming one double and one single room.
There is no ceiling, and the roof, which is usually not lofty, is in full
view. Most doors are made with two leaves, projections above and below,
like pins, serving as the hinges. There is a movable doorsill, out of
which a small hole is often cut to admit of entrance and exit for the dogs
and cats. Such doors cannot be tightly closed, for the rude workmanship
and the unequal shrinkage of the wood always render it easy to see through
the many cracks.
Almost all parts of the eighteen provinces are very hot in summer, but it
is only in some regions that a back door will be found opening opposite
the front one. The wooden grating, which does duty as a window, is built
into the wall, for security against thieves, and is often covered, even in
the heat of summer, with oiled paper. Doors do not open directly from
dwelling-houses to the street, and if there are any windows on the street
side of the house, they are very small and very high.
Just inside the door is built the adobe support for the cooking-boiler,
the latter shaped like a saucer and made very thin in order to economize
fuel to the utmost. In all districts where provision is to be made for
heating the room, it is done by conducting the smoke from this primitive
range through a complicated set of flues, under the divan called a _k'ang_
which serves as a bed, and which is merely an arrangement of adobe bricks.
If the houses are thatched with straw the opening for smoke must be near
the ground, as a precaution against fire.
On the end of the _k'ang_ are piled the bed-quilts of the household and
whatever trunks or boxes they may be able to boast, for this is the only
part of the dwelling which is not likely to be damp. As the fire is so
near to the outer door where drafts are strong, as the flues are very
likely to get out of order, and as there are no chimneys worthy of the
name, it is inevitable that the smoke should be distributed throughout the
building with the greatest impartiality, often forming a coating of
creosote an inch or more in thickness.
Above the cooking-range is fastened the image of the kitchen-god,
popularly supposed to be a deification of Chang Kung, a worthy who lived
in the eighth century of our era, and was able to live in perfect peace,
although nine generations simultaneously inhabited the same yard. Even his
hundred dogs were so polite as to wait for another, if any one of them was
late at a meal.
Public-domain text, read in full here on John Shaqi.
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