War Gardens: A Pocket Guide for Home Vegetable GrowersFree, Montague
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War Gardens: A Pocket Guide for Home Vegetable Growers
Free, Montague
Vegetable gardening
After the seeds are planted we are enabled to sit back and have a
breathing-spell until the young plants appear, when it is necessary to
proceed with thinning and cultivating as described in the following
chapter.
It is the common practice, in connection with some crops, not to plant
the seeds directly where they are to mature, but to sow them elsewhere
at first and to transplant the young plants to their permanent quarters
later.
In the Northern states the growing-season is not sufficiently long to
get best results from such tropical plants as tomato, egg-plant and
pepper if the seeds are sown outside. A longer growing-season is
afforded to these plants by raising them in a greenhouse or hotbed, and
transplanting them to the garden when the earth has warmed up and danger
of frost is over.
Cabbage is transplanted for the reason that if the seed was sown
directly in the field it would be necessary to plant much more seed than
was actually needed, and because the ground can be profitably occupied
with another crop while the young cabbage plants are reaching a sizable
condition. Early cabbage is also sown in a greenhouse or cold-frame in
order to hasten the time of maturity.
Although it is possible to raise these transplanted crops with no other
facilities than those provided by the ordinary dwelling-house, it is not
worth while when only a few plants are required. Young plants of tomato,
egg-plant, pepper, and cabbage can be obtained at such a trifling
expense from seedsmen who make a business of raising them that it does
not pay to bother with raising them yourself.
An eye should be given to weather conditions when transplanting. The
plants will feel the check less if a cloudy, humid day is chosen on
which to do the work. The soil should be moist, but not so wet as to be
sticky. The hole for the reception of the roots can conveniently be made
with a trowel. Make it large enough so that the roots may be spread out
and then press the earth gently but firmly around them. If the soil is
dry leave a shallow depression around the stem of each plant to
facilitate watering. Sufficient water should be applied to soak the
ground for a depth of six inches or more, and when it has drained away
from the surface, the depression may be filled with loose dry earth to
prevent the moisture escaping by evaporation.
If for any reason it is necessary to do the work of transplanting on a
dry, sunny day, the young plants should be shaded. This can be
accomplished by covering them with inverted flower-pots, or with
newspapers weighted at the corners with stones to keep them from blowing
away, or a shingle or thin piece of board may be stuck in the ground on
the sunny side so that its shadow falls on the plant.
Public-domain text, read in full here on John Shaqi.
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