What I Saw in Berlin and Other European Capitals During WartimePiermarini
History
What I Saw in Berlin and Other European Capitals During Wartime
Piermarini
Europe -- Description and travel; World War, 1914-1918 -- Personal narratives
Antwerp is probably the most Germanised town in all Belgium, owing to
the fact, I believe, that even before the war any amount of German
people lived here, and nearly all the hotels were already in German
hands. The town itself does not appear much damaged by the bombardment.
Now and again a large hole or a burnt ruin shows the spot were a bomb
has burst, but to see real destruction one must go to the southern
suburbs, outside the Porte de Berckem.
Here are the old forts, some half destroyed by shells, some still
untouched, and most of the houses show wide open wounds, red with
freshly smashed bricks. Most of the forts are now converted into
barracks for the German troops, and near every one of them is a small
cemetery, with many a glorious name written on the rough, white wooden
crosses.
Though most of the actual fighting took place outside the old
fortification near the new fortresses, at about three miles' distance
from the town, some of the old seventeenth-century forts have received
their share of shells, and do not seem to have done at all badly,
considering the very modern artillery which has beaten them.
Antwerp has lost more than three-quarters of its usual population, a
large part of which joined the army or escaped to Holland and England.
That is why, perhaps, foodstuff is still comparatively cheap here, and
everything except bread and vegetables seems fairly plentiful. Flour is
very scarce, and all sort of ingredients are used in its place.
Curiously enough, while bread is scarce and very bad even in the best
restaurants, and while in most villages people are forbidden to buy
more than a small ration per head, confectioners' shops are full of
cakes and sweets of all descriptions. I could not help thinking of the
words attributed to a fine lady of France: "Il n'y a plus de pain?
Pourquoi ne mangent-ils pas de la brioche?"
As for vegetables, the Belgian gardens have been completely swamped by
the inundations, and the produce imported from Germany does not seem to
go very far.
There has been apparently a quiet exodus of works of art from Antwerp's
famous museums to Germany, though apparently most of the Rubens,
Rembrandts, Van Dycks, and Teniers, which were the gems of the Antwerp
collections, were taken away before the arrival of the Huns, and are
said to be now in a very safe place. Some of the remainder have now
found their way to Germany. By the way, some of the rarest specimens
of the Zoo animals have shared the fate of the old masters, and now
languish behind alien bars.
The town is infested with spies, who are relentlessly hunting down
Frenchmen and Englishmen. As a matter of fact, everyone who comes into
Belgium is provided straight away with a sort of guardian angel, who
very often does not leave him for many days, and possibly not before he
has given him some trouble with the German Kommandantur.
Public-domain text, read in full here on John Shaqi.
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