With the Empress Dowager of ChinaCarl, Katharine A. (Katharine Augusta)
History
With the Empress Dowager of China
Carl, Katharine A. (Katharine Augusta)
China -- Court and courtiers; Cixi, Empress dowager of China, 1835-1908; Empresses -- China -- Biography
After this poem had been intoned by the chief actor, with the whole
company of players grouped around on the lower, as well as on the
two superposed stages, all in splendid historic costumes, there was
another noisy clash of weird music and the play itself began. The
Chinese theater, which goes on from morning to night with a series of
plays, generally begins with a short one, a curtain-raiser of a quarter
to half an hour’s length. To-day it began at once, after the poem was
intoned, with a great historic drama. The exploits and high deeds of
former Emperors were shown, and the actors were magnificently costumed
in superb historic gowns which had been handed down from antiquity and
were absolutely authentic.
At half-past eleven, with the Theater still in full swing, the eunuchs
brought out tables of sweetmeats on the verandah of the Imperial loge,
and set them before the young Empress and the Princesses and Ladies,
and we were served to refreshments. Sweets and fruits in China are
served between the regular meals. The sweetmeats to-day were “birthday
food,” and were all inscribed with some character meaning “Longevity,”
“Good Luck,” “Happiness,” “Peace,” etc. There were pyramids of the
delicious crystallized fruits which the Chinese excel in making;
macédoines of queer fruits, nut pastes, almond creams, and all the
fresh fruits in season. With this preliminary repast were served, also,
some delicious Chinese wines.
Soon after the repast of sweetmeats was finished, we were served in the
court of the Theater this time to the regular meal. It was an immense
table to which we sat down on the Emperor’s Birthday. There were so
many Princesses, Duchesses, and Ladies of high degree from a distance,
that our usual number was more than quadrupled. The repast was a
joyous one. The Chinese are very witty and gay, and though I could not
understand all the scintillations of wit, their gaiety was contagious!
Each gave me special delicacies that she liked, to try, and each seemed
to vie with the other in endeavoring to make the “stranger” feel at
ease. Some of the Ladies drank champagne in my honor, and held up their
glasses toward me as they had seen the foreigners do. When the elders
had finished eating, the young people sat down. These were the children
of the Princesses and Nobles who had been invited to join their parents
for these festivities at the Palace. No girl or boy under sixteen is
allowed to sit down with their elders to a ceremonious dinner at the
Palace.
Public-domain text, read in full here on John Shaqi.
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