سَأَلْتُ أَبَا الْحَسَنِ ( عليه السلام ) عَنْ قَطْرَةِ خَمْرٍ أَوْ نَبِيذٍ مُسْكِرٍ قَطَرَتْ فِي قِدْرٍ فِيهَا لَحْمٌ كَثِيرٌ وَ مَرَقٌ كَثِيرٌ فَقَالَ ( عليه السلام ) يُهَرَاقُ الْمَرَقُ أَوْ يُطْعِمُهُ لِأَهْلِ الذِّمَّةِ أَوِ الْكِلَابِ وَ اللَّحْمَ فَاغْسِلْهُ وَ كُلْهُ قُلْتُ فَإِنْ قَطَرَ فِيهَا الدَّمُ فَقَالَ الدَّمُ تَأْكُلُهُ النَّارُ إِنْ شَاءَ اللَّهُ قُلْتُ فَخَمْرٌ أَوْ نَبِيذٌ قَطَرَ فِي عَجِينٍ أَوْ دَمٌ قَالَ فَقَالَ فَسَدَ قُلْتُ أَبِيعُهُ مِنَ الْيَهُودِ وَ النَّصَارَى وَ أُبَيِّنُ لَهُمْ فَإِنَّهُمْ يَسْتَحِلُّونَ شُرْبَهُ قَالَ نَعَمْ قُلْتُ وَ الْفُقَّاعُ هُوَ بِتِلْكَ الْمَنْزِلَةِ إِذَا قَطَرَ فِي شَيْءٍ مِنْ ذَلِكَ قَالَ أَكْرَهُ أَنْ آكُلَهُ إِذَا قَطَرَ فِي شَيْءٍ مِنْ طَعَامِي .
Translation
Muhammad Bin Yahya, from Muhammad Bin Musa, from Al Hassan Bin Al Mubarak, from Zakariyya Bin Adam who said, ‘I asked Abu Al-Hassan<sup>asws</sup> about a drop of wine or <span class="iTxt">Nabeez</span> drops into a pot wherein is a lot of meat and a lot of broth. So he<sup>asws</sup> said: ‘Discard the broth, or feed it to the <span class="iTxt">Ahl Al-Zimma</span>, or the dogs; and the meat, so wash it and eat it’. I said, ‘Supposing there was the drop of blood in it?’ So he<sup>asws</sup> said: ‘The blood is consumed by the fire, Allah<sup>azwj</sup> Willing’. I said, ‘So (what about) wine or <span class="iTxt">Nabeez</span>, or a drop of blood drops in the flour dough?’ So he<sup>asws</sup> said: ‘It spoils’. I said, ‘Can I sell it to the Jews and the Christians and clarify it to them, for they are permitting drinking it?’ He<sup>asws</sup> said: ‘And the fermented drink is at that very status, when a drop drops into something from that?’ He<sup>asws</sup> said: ‘I<sup>asws</sup> dislike that I<sup>asws</sup> eat it when a drop drops into something from my<sup>asws</sup> meal’.
Compiled by Shaykh Muhammad ibn Ya'qub al-Kulayni
Source
License: Free for educational and research use (Thaqalayn Data API)
Provided for research and educational purposes. Original source: Thaqalayn Project. Open License.