Henry Ford's Own Story: How a Farmer Boy Rose to the Power that goes with Many Millions, Yet Never Lost Touch with Humanity — John Stuart Mill — John Shaqi
Henry Ford's Own Story: How a Farmer Boy Rose to the Power that goes with Many Millions, Yet Never Lost Touch with Humanity
John Stuart Mill · en
FOREWORD
I. ONE SUMMER'S DAY
II. MENDING A WATCH
III. THE FIRST JOB
IV. AN EXACTING ROUTINE
V. GETTING THE MACHINE IDEA
VI. BACK TO THE FARM
VII. THE ROAD TO HYMEN
VIII. MAKING A FARM EFFICIENT
IX. THE LURE OF THE MACHINE SHOPS
X. "WHY NOT USE GASOLINE?"
XI. BACK TO DETROIT
XII. LEARNING ABOUT ELECTRICITY
XIII. EIGHT HOURS, BUT NOT FOR HIMSELF
XIV. STRUGGLING WITH THE FIRST CAR
XV. A RIDE IN THE RAIN
XVI. ENTER COFFEE JIM
XVII. ANOTHER EIGHT YEARS
XVIII. WINNING A RACE
XIX. RAISING CAPITAL
XX. CLINGING TO A PRINCIPLE
XXI. EARLY MANUFACTURING TRIALS
XXII. AUTOMOBILES FOR THE MASSES
XXIII. FIGHTING THE SELDON PATENT
XXIV. "THE GREATEST GOOD TO THE GREATEST NUMBER"
XXV. FIVE DOLLARS A DAY MINIMUM
XXVI. MAKING IT PAY
XXVII. THE IMPORTANCE OF A JOB
XXVIII. A GREAT EDUCATIONAL INSTITUTION
XXIX. THE EUROPEAN WAR
XXX. THE BEST PREPAREDNESS
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HENRY FORD'S OWN STORY
CHAPTER I
ONE SUMMER'S DAY
It was a hot, sultry day in the last of July, one of those Eastern
summer days when the air presses heavily down on the stifling country
fields, and in every farmyard the chickens scratch deep on the shady
side of buildings, looking for cool earth to lie upon, panting.
"This weather won't hold long," William Ford said that morning, giving
the big bay a friendly slap and fastening the trace as she stepped over.
"We'd better get the hay under cover before night."
There was no sign of a cloud in the bright, hot sky, but none of the
hired men disputed him. William Ford was a good farmer, thrifty and
weather-wise. Every field of his 300-acre farm was well cared for,
yielding richly every year; his cattle were fat and sleek, his big red
barns the best filled in the neighborhood. He was not the man to let ten
acres of good timothy-and-clover hay get caught in a summer shower and
spoil.
They put the big hay-rack on the wagon, threw in the stone water jugs,
filled with cool water from the well near the kitchen door, and drove
out to the meadow. One imagines them working there, lifting great
forksful of the clover-scented hay, tossing them into the rack, where,
on the rising mound, the youngest man was kept busy shifting and
settling them with his fork. Grasshoppers whirred up from the winrows of
the dried grass when they were disturbed, and quails called from the
fence corners.