Preservation of Bull Semen at Sub-Zero Temperatures — John Stuart Mill — John Shaqi
Preservation of Bull Semen at Sub-Zero Temperatures
John Stuart Mill · en
It is obvious that motility falls off rapidly after the semen is thawed.
In a field trial in which the initial intent was to test the effect of
glycerol levels on fertility of frozen semen, the semen was thawed in
the morning and used during the same day. Survival of the sperm with 4
percent glycerol was so poor that only a few breedings were made with
these samples. Even at 7 and 10 percent, the fertility results were much
lower than with semen that had not been subjected to freezing. At that
time it was felt that thawing the samples and using them throughout the
day may have caused the low fertility results. Since then, a
large-scale experiment by Cornell University investigators, in
cooperation with the New York Artificial Breeders' Cooperative, has
shown definitely that thawing should be delayed until a few minutes
prior to breeding.[11] If the semen is used immediately, a thawing
temperature of either 5 deg. or 38 deg. C. appears to be suitable. However,
there is less danger of cold shock due to recooling if 5 deg. C is used.
=Thawing rate in plastic and in glass.= Glass ampules transmit cold or
heat more readily than plastic ones. The temperature rise is rapid in
both glass and plastic when samples are taken from the storage box at
-79 deg. C. and placed in water at 5 deg. C. However, complete thawing occurs
more rapidly in glass than in plastic ampules. The changes in
temperature that occurred when glass and plastic ampules were thawed in
a water bath at 5 deg. C. are shown in Figure 8. The initial temperature
rise for the first minute or two was about the same, then the rate of
warming in the plastic slowed and actual melting of the frozen sample
occurred a little over a minute later in the plastic than it did in the
glass. Both were thawed in less than four minutes.
[Illustration: Warming rates of diluted semen samples in plastic vials
and in glass ampules (Fig. 8)]
EFFECTS OF FREEZING PROCEDURES ON METABOLIC ACTIVITY OF BULL SPERM
By finding how methods of handling affect the sperm cells, one can
sometimes improve the procedures to avoid harmful effects. Some attempts
have been made in this laboratory to determine the effects of the
freezing procedures on the metabolic activity of bull spermatozoa. These
investigations have been limited in scope, involving the measurement of
oxygen-consumption and estimates of sperm motility during and after
incubation at 37 deg. C. in a Warburg apparatus.