Wintering in the Riviera: With Notes of Travel in Italy and France, and Practical Hints to Travellers
John Stuart Mill · en
their left;’ very possibly by the action of frost upon the sea as it
fled from the pressure of the fierce east wind which made the sea dry
land. But though there was no fear of our experiencing the fate of
Pharaoh’s host, our walls were slowly melting away in little trickling
streamlets at every part, under the influence of the hot sun, no doubt
to be made good again by a snowstorm from the next moisture in the air.
As we approached the top of the pass, the scene became wild and dreary.
Immense fields of snow lay spread out in a melting condition, sending
down innumerable streams, all converging on the river which descends
to Chiavenna, and by whose side, though generally at a great elevation
above, our road had all along lain, the large roaring torrent at
Chiavenna being here but a small turbid stream. But the cold–looking,
slushy snow–field afforded an admirable notion of how these rivers are
fed.
* * * * *
We reached the summit, which is 6945 feet high, and is surrounded
by lofty mountains, one of them 9925 feet, and another 10,748 feet
high, covered with their white mantle, and, by an optical illusion,
looking nearer and lower than they really were. The feeling (perhaps
arising out of our having been so lately in the midst of all that was
suggestive of heat) was strange upon finding ourselves in the vicinity
of such cold peaks, and very much as if we had been suddenly tumbled
into the arctic regions—desolate, barren, impassable retreats for man,
and yet not altogether so; for the boundary line between Switzerland
and Italy lies at the top of the pass, and not far below this great
altitude the Italian _douane_ station has been built. One would imagine
the position hardly tenable by the poor custom–house men in winter
months. The traveller into Switzerland, however, is not troubled by any
_douanier_.
Here two of the horses were liberated, and dashing down with the
remaining two along many zigzags, we gradually came in sight of the
village of Splugen, 2200 feet below, and about five miles distant from
the summit, passing by on the way a river which gradually got larger
and larger, and proved to be the source, or one of the sources, of the
Rhine. We arrived about half–past five, making it a journey of fully
ten hours to traverse a distance, between Chiavenna and Splugen, at
least as the crow flies, of not more than sixteen miles.
SWITZERLAND.
We remained in Switzerland from the 19th June to the 11th September,
nearly three months; and as I wish to notice our movements in it, for
the most part in well–beaten paths, merely by way of connection, I
shall do so very briefly. We had decided to spend another winter in the
Riviera, and with a view to this to pass the remainder of the summer
in Switzerland, and thereafter cross over France to Pau and Biarritz,
to spend there the period intervening, till it should be time to move
onwards to Mentone.
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