American grape training : $b An account of the leading forms now in use of training the American grapesBailey, L. H. (Liberty Hyde)
Science
American grape training : $b An account of the leading forms now in use of training the American grapes
Bailey, L. H. (Liberty Hyde)
Viticulture -- United States
The heading-in of the main canes, while desirable for the purpose of
keeping the vine within bounds, is apt to cause a growth of laterals
which choke up the vine and which do not mature, and in those styles of
training in which very little wood is allowed to grow, the practice may
prevent the development of a sufficient amount of leaf surface to
properly sustain the vine. Vines are often weakened by summer pruning.
These dangers can be overcome by careful attention, however, especially
by heading-in very lightly and by doing it as late in the season as
possible, when new lateral growth does not start readily. The necessity
of much heading-in has been largely obviated in late years by the
adoption of high or drooping systems of training, and by setting the
vines far apart. The strong varieties, like Concord, Brighton and
Niagara, should be set ten feet apart in the row, especially if grown
upon the Kniffin system. Catawba, being a very upright grower and
especially well adapted to upright training, may be set eight feet
apart, and Delawares are often set as close as six or eight feet. It is
doubtful, however, if any variety should be set less than eight feet
apart for trellis culture. In Virginia and southward, where the growth
is large because of the long seasons, vines are often set more than ten
feet apart. In the South, the rows should run north and south, that the
fruit may be shaded from midday sun. The only summer heading-in now
generally recommended is the clipping of the tips when they fall over
and begin to touch the ground. This clipping is often done with a sickle
or sharp corn-cutter.
_Objects of Pruning._--The objects of pruning the grape, as of other
fruits, are five:
1. To produce larger and better fruit.
2. To maintain or augment the vigor of the vine.
3. To keep the vine within manageable limits.
4. To facilitate cultivation.
5. To facilitate spraying.
CHAPTER II.
PRELIMINARY PREPARATIONS FOR TRAINING--THE TRELLIS--TYING.
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