Introduction to Anatomy, 1532: With English translation and an introductory essay on anatomical studies in Tudor England by C.D. O'Malley and K.F. Russell.Edguard, David
History
Introduction to Anatomy, 1532: With English translation and an introductory essay on anatomical studies in Tudor England by C.D. O'Malley and K.F. Russell.
Edguard, David
Anatomy -- Study and teaching -- England -- History -- 16th century; Human anatomy -- Early works to 1800
The intestines take origin from the stomach; of them, that which is
called rectum and _longanon_[7] is the lowest of all the intestines and
contains the dry burden of the bowel, and its head extends outward
between the nates so that it may dispose of its burden. The colon is
continuous with it and in its ascent goes around the left kidney, and at
the sides of the stomach it falls away to the right.[8] What the Greeks
call TYPHLON and MONOPHTHALMON, the Romans the blind intestine and
one-eyed,[9] is attached to the colon, of which it is the only passage;
for the other end is closed so that it may assist coction more suitably
in the manner of the stomach. Hence the name for the thing. And such is
the number of the thicker intestines.
The caecum is continuous with the ileon,[10] an intestine twisted into
numerous sinuses; from its shape the Greeks gave it the name PARA TOU
EILEISTHAI, that is, from its involvement; and its disease is called
_iliacus_. The jejunum follows it. Dissectors of bodies gave this name
jejunum to the latter intestine because of the fact that it is always
found empty and contains nothing. For the liver first snatches away
whatever the jejunum might contain. Above all these intestines arises
the duodenum which is continuous below with the jejunum and above with
the pylorus. It is called DŌDEKA DAKTYLOM by the Greeks from the measure
of twelve fingers. These three [intestines] by reason of their substance
are called the slender intestines.
The stomach is located under the diaphragm, of which the upper mouth
ends in the oesophagus, properly called _stomachus_; the lower opening
through which aliment is sent into the intestines is called PYLŌROS.
The spleen is an organ of rare substance and lies at the left side of
the stomach; the liver being in the right hypochondrium. The latter is
rounded and to some degree lunate, the former longish and somewhat
quadrate. The gibbous part[11] of each of these extends toward the lower
ribs, because there is a concavity in each of them which is very close
to the stomach. The liver gives rise to the blood.[12] The spleen purges
it of black bile. The spleen increases with loss to the rest of the
body. The size of the liver is useful to the whole bodily structure,
because it provides copious blood and natural spirit. The liver has
lobes which the Greeks call LOBOUS, sometimes three, sometimes more,[13]
and in its hollow extends the gall bladder by which the blood is freed
of bile and issues forth pure. It is especially by exhalation and
transpiration of this bladder that the duodenum and jejunum are
sometimes stained;[14] sometimes they are irritated if there is a very
large transpiration of particularly corrosive bile.
Public-domain text, read in full here on John Shaqi.
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