Prison Journals During the French RevolutionDuras, Louise Henriette Charlotte Philippine (de Noailles) de Durfort, duchesse de
History
Prison Journals During the French Revolution
Duras, Louise Henriette Charlotte Philippine (de Noailles) de Durfort, duchesse de
France -- History -- Revolution, 1789-1799 -- Personal narratives
I was very fond of the family of Monsieur de Boury, a captain of the
French Guards, who had a wife and ten children. They are examples of
every virtue; the father is truly religious, honourable, and well
instructed; the wife is sweet and good. The harmony that pervades their
life recalls that of the old Patriarchs. They were entirely resigned to
the decrees of Providence, and preached to us by their example. A
number of pious prisoners used to gather in their apartment for prayer
and edifying reading. In all the house it was the spot I enjoyed most.
It seemed to me that there one breathed purer air than anywhere else.
My chief amusement was to watch from my window the young people of
fourteen or fifteen, who played foot-ball in the courtyard, forgetful
of their captivity, and never dreaming that execution could await them.
Alas! The Terror laid hold on one of them. Young Goussainville, only
fifteen years old, was beheaded with his father. Several of the
prisoners had brought their children with them, even nursing babies.
(Madame de Maupeou was nursing one.) These children were of all ages; I
could never understand how any one dared bring them into houses so full
of dangers, to say nothing of the bad air. The laws now forbid persons
to be received among the prisoners who desire to be there for the
purpose of caring for those they love, which is very wise. We had at
Chantilly several examples of that sort of devotion. The spirit of
everything there was, in general, better than in the prison where I
have since been.
Our keepers took a notion to put us at a common table, and this custom
was afterward elegantly called 'eating in mess.' At first, during our
sojourn at Chantilly, we were fed by eating-house keepers, established
at the château. The keeper Désignon was one of the number. He served,
beyond comparison, the worst fare to his customers; but I took it from
motives of policy, knowing that he had more consideration for those
whose food he furnished. He never failed in respect to me. Although he
was only the subaltern of the commissioner, he arrogated the right to
abuse those of the prisoners who asked to change their lodgings or to
be less crowded together in the rooms they were occupying. The new
arrangement was a calamity for him, since he had contracted with the
government to supply all those who could not pay for their own food,
and of these there was a large number.
Public-domain text, read in full here on John Shaqi.
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