The Ensete is an herbaceous plant. It is said to be a native of Narea, and to grow in the great swamps and marshes in that country, formed by many rivers rising there, which have little level to run to either ocean. It is said that the Galla, when transplanted into Abyssinia, brought for their particular use the coffee-tree, and the Ensete, the use of neither of which were before known. However, the general opinion is, that both are naturally produced in every part of Abyssinia, provided there is heat and moisture. It grows and comes to great perfection at Gondar, but it most abounds in that part of Maitsha and Goutto west of the Nile, where there are large plantations of it, and is there almost, exclusive of any thing else, the food of the Galla inhabiting that province; Maitsha is nearly upon a dead level, and the rains have not slope to get off easily, but stagnate and prevent the sowing of grain. Vegetable food would therefore be very scarce in Maitsha, were it not for this plant. [Illustration: _Ensete_ _Heath. Sc._ _London Publish’d Dec.^r 1.^{st} 1789 by G. Robinson & Co._] [Illustration: _Ensete_ _Heath. Sc._ _London Published Dec.^r 1.^{st} 1789 by G. Robinson & Co._] Some who have seen my drawing of this plant, and at the same time found the banana in many parts of the east, have thought the Ensete to be a species of the Musa. This however, I imagine, is without any sort of reason. It is true, the leaf of the banana resembles that of the Ensete, it bears figs, and has an excrescence from its trunk, which is terminated by a conical figure, chiefly differing from the Ensete in size and quantity of parts, but the figs of the banana are in shape of a cucumber, and this is the part which is eaten. This fig is sweet though mealy, and of a taste highly agreeable. It is supposed to have no seeds, though in fact there are four small black seeds in every fig belonging to it. But the figs of the Ensete are not eatable; they are of a tender, soft substance; watery, tasteless, and in colour and consistence similar to a rotten apricot; they are of a conical form, crooked a little at the lower end, about an inch and a half in length, and an inch in breadth where thickest. In the inside of these is a large stone half an inch long, of the shape of a bean or cushoo-nut, of a dark brown colour, and this contains a small seed, which is seldom hardened into fruit, but consists only of skin.