The different modes of cultivating the pine-apple: From its first introduction into Europe to the late improvements of T.A. Knight, esq.Loudon, J. C. (John Claudius)
History
The different modes of cultivating the pine-apple: From its first introduction into Europe to the late improvements of T.A. Knight, esq.
Loudon, J. C. (John Claudius)
Pineapple
The plan given requires no succession-house; but he describes a frame
used by many persons for growing young Pines, “made in the same manner
as common hot-bed frames, but higher and broader; that is, three feet
higher at the back, sloping to one and a half in front, and six feet
wide.” These cover a tan-pit causewayed at bottom, and surrounded by a
stone wall. It is very proper, he says, to have these frames at work as
well as the stoves. He also mentions flued pits, such as are described
by Miller (Sect. 2.) Both stoves and pits he covers with boards,
tarpauling, or mats, at night; and the fuel he uses is coal or peat,
avoiding wood as of too rapid consumption.
_Soil._ Two-thirds of good loamy kitchen-garden mould, one-third of old
rotten cows’ dung, or hot-bed dung, and to every eight barrowfuls of
this a barrowful of sea-sand. He adds, “If your ground is naturally
sandy, after having mixed it with the dung above mentioned, add thereto
a third of good fat marl; which succeeded so well with me, that in this
compost I had much larger fruit than in any other compound which I used
to give them, which induced me to put, at all times, a good _deal of
marl_ in the compost I used for these plants.” This mixture should lie
for six months in those parts of the garden which are airy and least
exposed to the sun; after the first three months, turn it over every
fortnight. _Scots Gardeners’ Directory_, 2d edit. p. 124.
_General management._ The same as is given by Miller. He tried some
plants turned out of the pots with their balls, and planted in the bark
for the last nine months before the fruit ripened, and found the fruit
larger and earlier, but not better flavoured than that of the plants in
pots. In shifting, he never cuts off any of the leaves; “for it is
certain,” he adds, “that the leaves of all plants and trees bear the
same office to them, as the pulmonary vessels do to human bodies.” He
waters over the leaves when the plants have shewn fruit; because the
fruit stalks, occupying what in young plants was a hollow tube, no
injury can happen. P. 129.
_Insects._ At the first appearance of the bug, he picks off the scale
with a pin; and if that does not clean the leaves, he washes with a
sponge; and, in extreme cases, uses Miller’s mode.
Public-domain text, read in full here on John Shaqi.
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