The geography and geology of south-eastern EgyptBall, John
Science
The geography and geology of south-eastern Egypt
Ball, John
Geology -- Egypt; Physical geography -- Egypt
Baggage camels, each to carry 300 pounds’ load,
with one driver to every two camels, the drivers
to act as general labourers at a camp and to
collect wood and water and to carry supplies up
the mountains when required 120
Riding camels 120
Porters 70 to 80
A small amount of agriculture is practised in the Wadi Di-ib, slightly
south of the Sudan frontier, but there is none actually within the
district here described. My camels were fed for some time on _durra_
(Indian corn) brought from Wadi Di-ib.
A little fishing is carried on near Berenice and at Mersa Shab and
Halaib, but only for the food of the fishermen, who subsist almost
entirely on it, and thus recall the _Ichthyophages_ of Ptolemy. When
I had abundance of excellent fish at Shab and Halaib, I noticed
that but few of my Bisharin cared to partake of what was to me a
very welcome change of diet.
Halaib is the only permanent village, and even it is merely a
miserable collection of wooden huts and tents, where trade is
confined to dates, fat, corn, sugar, and such like necessaries;
supplies are brought by boat from Suakin and sold to the local Arabs.
=Communications.=
There are numerous camel-roads connecting the various wells with each
other and with the Nile, the principal of which are indicated on Plate
III (p. 26). The most usual starting points from the valley are Edfu,
Kom Ombo, Aswân, Dakka, and Berber. The roads lie mostly along wadis,
and are far from being very direct, being necessarily so chosen as
to pass water supplies and to avoid very steep places. From Aswân
or Kom Ombo, Berenice can be reached in about seven or eight days
by luggage camels, and the roads are fairly good; water is least
scarce on the Kom Ombo road, which takes advantage of the wells of
Qoleib and Abu Hashim. Between any two wells, there are generally
several possible roads. The one taken by any particular traveller is
naturally that which his guides happen to know best, or that along
which the most camel food is to be found at the time; hardly any two
Europeans have journeyed by precisely the same road. A “road”
in desert parlance is only a track by which camels have passed at
some time or other; there is nothing of the nature of a _made_ road,
even along the ancient routes mentioned in the Antonine Itinerary; and
the tracks are sometimes obliterated by sand. Since the opening up of
Port Sudan, the Elba district is most easily reached from that place,
whence it is about 340 kilometres distant, by two roads of nearly
equal length, one skirting the coast and the other more inland; the
latter passes good wells at about two days’ intervals.[60] To reach
Elba from the valley, a camel journey of more than 500 kilometres is
necessary whether Aswân, Dakka, or Berber be the starting point. The
Public-domain text, read in full here on John Shaqi.
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