labour. Thus, we think, the Highlander would be apt to feel that any
extraordinary exertion was absolutely useless, as there was not the
smallest chance of his ever being able to improve his position, or to
make himself, by means of agriculture, better than his neighbour. All
he seems to have sought for was to raise as much grain as would keep
himself and family in bread during the miserable winter months, and
meet the demands of the laird.
The small amount of arable land was no doubt also the reason of the
incessant cropping which prevails, and which ultimately left the land
in a state of complete exhaustion. “To this sort of management, bad
as it is, the inhabitants are in some degree constrained, from the
small proportion of arable land upon their farms. From necessity they
are forced to raise what little grain they can, though at a great
expense of labour, the produce being so inconsiderable. A crop of
oats on outfield ground, without manure, they find more beneficial
than the pasture. But if they must manure for a crop of oats, they
reckon the crop of natural grass rather more profitable. But the
scarcity of bread corn--or rather, indeed, the want of bread--obliges
them to pursue the less profitable practice. Oats and bear being
necessary for their subsistence, they must prefer them to every other
produce. The land at present in tillage, and fit to produce them, is
very limited, and inadequate to the consumption of the inhabitants.
They are, therefore, obliged to make it yield as much of these grains
as possible, by scourging crops.”[21]
Public-domain text, read in full here on John Shaqi.
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